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Boondi laddu / boondi ladoo – Diwali sweets Recipe

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Ingredients

  • 1 cup – Gram flour / besan / kadalai maavu
  • 1 pinch – Baking soda
  • 1 pinch – Yellow food color
  • 1 pinch – Salt
  • 1 tbsp - Ghee
  • 10 nos – Raisins
  • 10 nos – Cashew nuts (broken into pieces)
  • Oil for deep frying For making sugar syrup:
  • 1 1/4 cup – Sugar
  • 1 cup – Water
  • 1/4 tsp – Cardamom powder
  • 2 nos – Clove
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 12g
Calories 112  
Calories from Fat 115 103%
Total Fat 12.73g 16%
Saturated Fat 7.93g 32%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 0mg 0%
Potassium 1mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.04g 0%

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