Home » Recipes » Bok choy soup with mushrooms and ginger Suggestions? Bok choy soup with mushrooms and ginger - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 2 shallots, chopped 1 thumb sized piece of ginger, peeled and grated (about 1 tbs) Ingredients Per Serving Qty Common Price Price per Serving 25 g dried porcini or shiitake mushrooms 6 1/4 g $4.99 per 4 ounces $0.28 250 g hot water 62 1/2 g n/a 1 tbs sunflower oil 3/4 teaspoon $7.59 per 16 fluid ounces $0.06 2 cloves garlic, chopped 1/2 garlic cloves $4.00 per pound $0.01 1200 ml vegetable broth from 1 cube 1 1/4 cups $3.69 per 32 ounces $1.21 2 tbs soy sauce 1 1/2 teaspoons $2.59 per 10 fluid ounces $0.06 2 stalks bok choy, cut into bite size pieces 1/2 stalk $1.49 per pound $1.38 1 ½ tsp Chinese spice mix 3/8 teaspoon $2.99 per 3 ounces $0.04 1 tsp chili powder 1/4 teaspoon $5.29 per 2 1/2 ounces $0.05 100 g dried rice noodles 25 g $2.85 per 6 3/4 ounces $0.37 Total per Serving $3.46 Total Recipe $13.85 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close