Boiled Dry Corn Recipe
Servings: 6
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Ingredients
Directions
- Boil water add dried sweet corn. Return to a boil and add salt. Continue to boil corn and add water as needed to keep water line about one quarter inch above corn. Cook until tender. Options to add diced bacon to taste is very good!!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 21g | |
| Recipe makes 6 servings | |
| Calories 16 | |
| Calories from Fat 2 | 13% |
| Total Fat 0.22g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1166mg | 49% |
| Potassium 50mg | 1% |
| Total Carbs 3.51g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 0.6g | 0% |
| Protein 0.6g | 1% |
