| 1 jar refrigerated blue cheese dressing, (12 ounces) |
1/8 jar |
n/a
|
|
| 1 can Tiny shrimp (4-1/2 ounces), rinsed and minced |
1/8 can |
n/a
|
|
| 4 x Green onions, thinly sliced |
1/2 onions |
$1.09 per cup
|
$0.08 |
| 2 x Cloves garlic, chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/4 tsp Celery seed |
0.03 teaspoon |
$6.39 per 7/8 ounces
|
$0.01 |
| 1/4 tsp Dry thyme |
0.03 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1/8 tsp White pepper |
0.02 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/4 tsp Warm pepper sauce |
0.03 teaspoon |
$2.99 per 5 fluid ounces
|
$0.00 |
| 1/8 tsp Cayenne pepper |
0.02 teaspoon |
$3.65 per 3 ounces
|
$0.00 |
| 1/4 tsp Grnd mustard |
0.03 teaspoon |
$2.69 per 8 ounces
|
$0.00 |
| Total per Serving |
$0.11 |
| Total Recipe |
$0.89 |
Blue Cheese Garlic Dip - Recipe Cost
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