Blackberry Wheat Beer Quickbread Recipe
Servings: 1
Ingredients
- 3 1/2 c. Flour
- 1 tsp Salt
- 1/2 tsp Baking soda
- 1 1/2 tsp Baking pwdr
- 1 x Egg lightly beaten
- 12 ounce Oregon Blackberry wheat beer
- 1 Tbsp. Vegetable oil
- 3/4 c. Fresh Blackberries
- 1/3 c. Brown sugar
- 1/4 c. Blackberries
- 1 1/2 ounce Oregon Blackberry wheat beer
- 1 tsp Vanilla extract
Directions
- Whisk ingredients for the bread together till just combined. Pour into 9 by 5 by 3-inch loaf pan and bake 35 to 40 min at 350 degrees.
- Mash together sauce ingredients with a spoon and strain 1/2 of the sauce.
- Add in back into unstrained portion and drizzle over bread.
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