Black Bean Pasta + Peas Recipe

Ingredients

• 6 oz. Black Bean Rotini
• 1 tbsp. extra virgin olive oil
• 1 small onion, diced
• 2 cloves garlic, minced
• 1.5 cups frozen peas
• 1 tbsp. fresh mint
• The juice and zest of one lemon
• 1/4 cup reserved pasta water (to help thicken the sauce)
• 2 tbsp. grated parmesan cheese (optional)
View Full Recipe at Clean & Delicious