Beef Curry Filipino Style Recipe

Ingredients

• 1 kilo beef briskets, cut into 3/4 inch cubes
• 2 medium size potatoes, quartered
• 2 medium size carrots, slice into slabs (slanted cut)
• 2 bell peppers (red & green), diced
• 1 cup coconut milk (or evaporated milk)
• 3 Tbsp. curry powder
• 1/2 cup hot water
• 1 red onion, chopped
• 3 cloves garlic, minced
• 1 1/2 cup water
• 2 Tbsp. patis
• 2 pcs siling labuyo or red chili peppers, chopped
• 3 Tbsp. cooking oil
• salt and pepper to taste
• How to cook Beef Curry:
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