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Balsamic fingerling potatoes Recipe - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
Aged Balsamic vinegar-1to1 1/2 cups
1 shallot chopped finely
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
4 servings in recipe 		fingerling potatoes
226.8g 		balsamic vinegar
0.0g 		shallot
0.0g 		butter
7.1g 		Total Per Serving Total for Recipe
Protein (g) 4.29 n/a n/a 0.06 4.35 17.4
Total Fat (g) 0.32 n/a n/a 5.76 6.08 24.32
Carbohydrates (g) 36.06 n/a n/a 0.0 36.06 144.24
Ash (g) 2.49 n/a n/a 0.15 2.64 10.56
Calories (kcal) 158.756 n/a n/a 50.907 209.663 838.652
Starch (g) 30.28 n/a n/a n/a 30.28 121.12
Sucrose (g) 0.66 n/a n/a n/a 0.66 2.64
Glucose (dextrose) (g) 0.91 n/a n/a n/a 0.91 3.64
Fructose (g) 0.7 n/a n/a n/a 0.7 2.8
Lactose (g) 0.0 n/a n/a n/a 0.0 0.0
Maltose (g) 0.0 n/a n/a n/a 0.0 0.0
Alcohol (g) 0.0 n/a n/a 0.0 0.0 0.0
Water (g) 183.61 n/a n/a 1.13 184.74 738.96
Caffeine (mg) 0.0 n/a n/a 0.0 0.0 0.0
Theobromine (mg) 0.0 n/a n/a 0.0 0.0 0.0
Sugars (g) 2.27 n/a n/a 0.0 2.27 9.08
Galactose (g) 0.0 n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 3.9 n/a n/a 0.0 3.9 15.6
Calcium (mg) 22.679 n/a n/a 1.704 24.383 97.532
Iron (mg) 1.66 n/a n/a 0.0 1.66 6.64
Magnesium (mg) 49.895 n/a n/a 0.142 50.037 200.148
Phosphorus (mg) 138.345 n/a n/a 1.704 140.049 560.196
Potassium (mg) 1031.917 n/a n/a 1.704 1033.621 4134.484
Sodium (mg) 13.608 n/a n/a 40.896 54.504 218.016
Zinc (mg) 0.75 n/a n/a 0.01 0.75 3.0
Copper (mg) 0.295 n/a n/a 0.0 0.295 1.18
Manganese (mg) 0.318 n/a n/a 0.0 0.318 1.272
Selenium (mcg) 1.1 n/a n/a 0.1 1.2 4.8
Vitamin A, IU (IU) 15.876 n/a n/a 177.429 193.305 773.22
Retinol (mcg) 0.0 n/a n/a 47.641 47.641 190.564
Vitamin A, RAE (mcg_RAE) 0.0 n/a n/a 48.564 48.564 194.256
Beta Carotene (mcg) 9.072 n/a n/a 11.218 20.29 81.16
Vitamin E (mg) 0.02 n/a n/a 0.16 0.19 0.76
Vitamin D (IU) n/a n/a n/a 3.976 3.976 15.904
Lycopene (mcg) 0.0 n/a n/a 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 47.627 n/a n/a 0.0 47.627 190.508
Tocopherol, beta (mg) 0.0 n/a n/a 0.0 0.0 0.0
Tocopherol, gamma (mg) 0.0 n/a n/a 0.0 0.0 0.0
Tocopherol, delta (mg) 0.0 n/a n/a 0.0 0.0 0.0
Vitamin C (mg) 19.5 n/a n/a 0.0 19.5 78.0
Thiamin (mg) 0.181 n/a n/a 0.001 0.182 0.728
Riboflavin (mg) 0.068 n/a n/a 0.002 0.07 0.28
Niacin (mg) 2.608 n/a n/a 0.003 2.611 10.444
Pantothenic acid (mg) 0.635 n/a n/a 0.008 0.643 2.572
Vitamin B-6 (mg) 0.386 n/a n/a 0.0 0.386 1.544
Folate (mcg) 40.823 n/a n/a 0.213 41.036 164.144
Vitamin B-12 (mcg) 0.0 n/a n/a 0.01 0.01 0.04
Choline (mg) 37.2 n/a n/a 1.3 38.5 154.0
Folic acid (mcg) 0.0 n/a n/a 0.0 0.0 0.0
Tryptophan (g) 0.045 n/a n/a 0.001 0.046 0.184
Threonine (g) 0.136 n/a n/a 0.003 0.139 0.556
Isoleucine (g) 0.136 n/a n/a 0.004 0.14 0.56
Leucine (g) 0.204 n/a n/a 0.006 0.21 0.84
Lysine (g) 0.204 n/a n/a 0.005 0.209 0.836
Methionine (g) 0.068 n/a n/a 0.001 0.069 0.276
Cystine (g) 0.045 n/a n/a 0.001 0.046 0.184
Phenylalanine (g) 0.363 n/a n/a 0.003 0.366 1.464
Tyrosine (g) 0.068 n/a n/a 0.003 0.071 0.284
Valine (g) 0.204 n/a n/a 0.004 0.208 0.832
Arginine (g) 0.204 n/a n/a 0.002 0.206 0.824
Histidine (g) 0.068 n/a n/a 0.001 0.069 0.276
Alanine (g) 0.136 n/a n/a 0.002 0.138 0.552
Aspartic acid (g) 0.93 n/a n/a 0.004 0.934 3.736
Glutamic acid (g) 0.612 n/a n/a 0.013 0.625 2.5
Glycine (g) 0.113 n/a n/a 0.001 0.115 0.46
Proline (g) 0.113 n/a n/a 0.006 0.119 0.476
Serine (g) 0.159 n/a n/a 0.004 0.162 0.648
Cholesterol (mg) 0.0 n/a n/a 15.265 15.265 61.06
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.068 n/a n/a 3.647 3.715 14.86
Phytosterols (mg) n/a n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 0.0 n/a n/a 1.492 1.492 5.968
Polyunsaturated (g) 0.136 n/a n/a 0.216 0.352 1.408