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Baked Beef And Vegetable Soup - Recipe Cost

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1 x Onion skin on studded with 2 cloves

4 whl black peppercorns

3 sm Leeks roots trimmed and 1 inch of green left on cut into 1/4 x 2 inch julienne strips well washed

2 c. Shaped pasta cooked till just tender Salt and fresh grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 lb Short ribs of beef	10 2/3 oz	$4.29 per pound	$2.86
3 cl Garlic peeled and lightly crushed	1/2 garlic garlic	$4.00 per pound	$0.01
4 c. Beef broth	2/3 cup	$1.29 per 14 1/2 ounces	$0.50
3 x Carrots cut into 1/4 x 2 inch julienne strips	1/2 carrots	$1.49 per pound	$0.10
3 x Celery ribs cut into 1/4 x 2 inch julienne strips	1/2 celery	$1.99 per pound	$0.09
8 x White mushroom caps cut into thin slices	1 1/3 mushroom	$3.69 per 8 ounces	$0.39
2 Tbsp. Minced dill	1 teaspoon	$2.59 per 2/3 ounces	$0.03
2 Tbsp. Parsley	1 teaspoon	$1.09 per cup	$0.02
Total per Serving			$4.00
Total Recipe			$24.01