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Bahama Mama Recipe
by Global Cookbook
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Servings: 1

Ingredients

  • 1 1/2 ounce coconut rum
  • 1/2 ounce Triple Sec splash cream of coconut orange and pineapple juice dash grenadine

Directions

  1. 1 1/2 Ounce. Coconut Rum, 1/2 ounce. Triple Sec, Splash of Cream of Coconut, Orange & Pineapple juice, Dash of Grenadine Shake over ice, Serve in a Hurricane glass, Garnish with a flag.
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