Aussie Meat Pie Filling Recipe
Servings: 1
Ingredients
- Chopped steak (grnd beef) Fine minced onion pn Mixed herbs Salt and pepper Dripping (solid oil will Do) Plain flour Water from the meat mix
Directions
- Try this - chopped steak (grnd beef), some fine minced onion, healthy pinch of mixed herbs, salt and pepper to your taste. Boil in water till cooked. Make a gravy - heat a little dripping (solid oil will do).
- Fold in plain flour till all fat is absorbed (it becomes crumbly).
- Slowly add in water from the meat mix and stir over low heat. Add in water till it becomes a nice gravy mix. (As thick or possibly thin as you like.)
- Mix this gravy in with the meat. Which is your pie filling.
- Roy Thompson South Australia.
- soc.culture.australian
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