Anniversary Burgers Recipe
Servings: 9
Ingredients
- 2 x Large eggs, beaten
- 2 Tbsp. Whipping cream
- 2 Tbsp. Lowfat milk
- 2 slc Bread, torn up
- 1 Tbsp. Onion, dry chopped
- 1/2 Tbsp. Salt
- 2 tsp Horseradish, prepared
- 1/4 tsp Pepper, black
- 1/4 tsp Thyme, dry
- 1/2 tsp Mustard, dry
- 2 lb Grnd beef, lean
- 1/2 c. Butter, sweet
- 1/2 c. Catsup
Directions
- Light a charcoal fire.
- Mix Large eggs with cream and lowfat milk, then add in torn-up bread onion, salt, horse- radish, pepper, thyme, and dry mustard. Stir well, let stand for 10 min, then stir well again, till all is well moistened and the bread is no longer in pcs. Add in grnd beef and mix well.
- Heat butter with catsup and keep hot.
- Measure out beef in 1/2 c. increments and form patties. Grill over warm coals on one side. Turn and brush with butter-catsup mix.
- Grill other side. Serve warm.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 155g | |
| Recipe makes 9 servings | |
| Calories 381 | |
| Calories from Fat 269 | 71% |
| Total Fat 30.09g | 38% |
| Saturated Fat 14.53g | 58% |
| Trans Fat 0.0g | |
| Cholesterol 148mg | 49% |
| Sodium 738mg | 31% |
| Potassium 342mg | 10% |
| Total Carbs 7.43g | 2% |
| Dietary Fiber 0.5g | 2% |
| Sugars 3.72g | 2% |
| Protein 20.06g | 32% |
