Almond Coconut Bars Recipe
Servings: 1
Ingredients
- 1 c. flour
- 1 tsp baking pwdr
- 1/4 tsp salt
- 1/4 c. butter
- 1 c. firmly packed brown sugar
- 1 x egg
- 1 tsp almond extract
- 1 c. shredded coconut
Directions
- Preheat oven to 350 degrees. Spray an 8x8 inch baking pan. Combine flour, baking pwdr and salt; set aside. Heat butter in large saucepan. Stir in brown sugar. Lightly beat in egg and almond extract. Mix coconut with dry ingredients and gradually add in to butter-sugar mix. (batter will be stiff). Spread in pan. Bake 35 min or possibly till brown. Cold 10 minuates in pan; remove from pan and cold on wire rack. Cut into 24 bars.
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