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A Day in the Life of a Los Angeles Times 5 Star Steakhouse Burger Recipe

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Ingredients

  • 6 steakhouse burger patties (made from rib-eye, see notes for recipe)
  • 6 buger buns (soft but dense)
  • ΒΌ cup steak sauce (see notes for recipe, or use bottled)
  • mushroom reduction (see notes for recipe)
  • caramelized onions (see notes for recipe)
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 62g
Calories 38  
Calories from Fat 1 3%
Total Fat 0.13g 0%
Saturated Fat 0.03g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 907mg 38%
Potassium 269mg 8%
Total Carbs 9.28g 2%
Dietary Fiber 1.1g 4%
Sugars 5.24g 3%
Protein 1.14g 2%

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