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Breakfast Monterey Chipotle Hash Browns

Breakfast Monterey Chipotle Hash Browns by Robyn Savoie

Creamy Monterey Jack and mild chipotle chilies in smoky adobo sauce jazz up refrigerated hash browns. These flavorful hash browns are perfect for brunch or supper. At brunch, serve them with scrambled eggs, sausage and fresh fruit. For supper, try them with sauteed chicken breasts or pork chops.

1 vote
2677 views
Potatoes and Cheese Brunch Pizza

Potatoes and Cheese Brunch Pizza by Robyn Savoie

Used store bought frozen Texas Rolls to make the crust. Then adding green chilies, give this breakfast pizza an Mexican flair. Then combined with your favorite hash browns makes this recipe a delicious twist on the standard breakfast fare.

1 vote
3707 views
Sweet Potato Crisps

Sweet Potato Crisps by Robyn Savoie

It's easy to make your own sweet potato chips at home. These are baked and you use a Cuisinart or mandolin to thinly slice. A little olive oil cooking spray with Kosher/Sea salt and viola! Sometimes I step it up a notch by lightly sprinkling with ground chipotle.

2 votes
6364 views