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Cranberries with Jezebel Sauce

Cranberries with Jezebel Sauce by Amos Miller

If you don't care for the tart tang of cranberries - try this. My dear friend, Gail, serves this dish her way frequently and everyone likes it because it is sweet & spicy and just tangy enough. A great condiment. I've modified Gail's recipe a tad and share it with you. Cranberries will no longer be a Thanksgiving side dish. This…

4 votes
1 review
11386 views
Café Mexicano

Café Mexicano by Robyn Savoie

Having guests over for a Sunday brunch? Here is a sweet, spicy mocha sure to please.

1 vote
4181 views
Manhattan Clam Chowder

Manhattan Clam Chowder by Ferihan

I like to Serve hot with garlic knots or chees bread. I also love it with beer bread. This is real easy, fast and deffenitly a keeper.

1 vote
2216 views