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Rose di radicchio (Radicchio “Roses” Stuffed with Sausage)I like to think that I have a good knowledge of Italian cookery but, every once in a while, I stumble on a dish that I’ve never heard of, let alone tried. So it was with a recent blog post from fellow blogger Judy Witts, whose blog Over a Tuscan Stove is one of my favorites. When I saw her recipe for radicchio ‘roses’ stuffed with… |
1 vote
753 views
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Polenta con salsicce e spuntature (Polenta with Sausages and Spareribs)Rome is not especially known for its love of polenta, perhaps because its winters are relatively mild compared with those up in true polenta country skirting the southern rim of the Alps, but there is one polenta dish you are bound to find if you visit… |
1 vote
652 views
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Swamp Punch!!Swamp Punch!!This quick and fun drink recipe is from the archives of of our Halloween escapades! The kids, My sister Hollie and I went trick or treating, then returned home for a small Halloween party for the kids for dinner!! The kids had a blast visiting the ornate and elaborate decorations and scenes set up on Broad Street and… |
0 votes
471 views
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Eggs in Purgatory #SundaySupperThis week on #SundaySuppers it is all about Halloween.Did you know the name Halloween comes from the old English term All Hallows Eve?Hallow meaning Holy.It just so happens that Halloween has always been the day before All Saints Day.Believe it or not All Hallows Eve (Halloween) has a very rich history in the Catholic Church.It begins… |
1 vote
938 views
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Italian Style Baked Chicken ThighsThis is a delicious way to serve chicken thighs. Enjoy with Love and blessings, Catherine xo |
1 vote
11649 views
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Bobby Lovera's Savory Lobster CheesecakeKiss your old Cheeseball Goodbye! Can also be a Dinner Entree or Luncheon item. |
2 votes
11949 views
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Bread and Butter Pickes and SRCErin is a single mom raising two kids. While she is not blogging about delicious food, she is a middle school counselor somewhere in Oregon.After reading a few pages of her blog, I found Erin to be a pretty kid friendly type of mom.The cool mom of the neighborhood, so to speak.In her blog she shows you all kinds of cool things to do… |
1 vote
1764 views
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Yogurt and Curry Spatchcocked ChickenSpatchcock, what a funny word.In this case, it means to remove the backbone of a bird and to make it flat. Not only is this easier to do than you think, it also cuts down on the cooking time considerably.Another word for it is to butterfly.I have seen a few websites do this with their bird, except they didn't marinate it in this… |
1 vote
768 views
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Eggplant and Zucchini SauceThis is a rustic and hearty sauce. It is a treat! Enjoy with Love, Catherine xo |
1 vote
2203 views
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5 Ingredient Recipe featuring Chicken!5 Ingredient Recipe featuring Chicken!This recipe is one of the approximately 33/5 ingredient rough drafts I came up with for a recipe contest. The goal is simple, 5 ingredients from start to finish. Sounds kinda futile at first until you stop and give it a try. Once I factored in the idea of having ingredients that bring their own… |
0 votes
1171 views
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Roman Nights
Remember the first time your had dinner in Rome? I do - an amazing small restaurant near the American embassy, Tuscan red flowing from carafs, and a number of small plates including roasted chicken, sausage, and greens - all prepared with fennel and garlic. All done "family style". Ah, and how can I forget the cured meats and cheese!
There's something about this cuisine and the pairing of simple red wine that takes me away. Absolutely love this kind of lifestlye. Hope you do too.
There's something about this cuisine and the pairing of simple red wine that takes me away. Absolutely love this kind of lifestlye. Hope you do too.
