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Enjoying Multi cuisines Recipes (5 of 262) View all

Mashed Cauliflower Mock Potatoes

Mashed Cauliflower Mock Potatoes by judee

Does a bowl of homemade mashed cauliflower taste as warm and creamy as a bowl of homemade mashed potatoes? Not exactly, but the feeling is pretty close.I have tried all kinds of recipes that call for cauliflower as a substitute for starchier ingredients like potatoes and rice.Cauliflower is easy to make, cooks up quickly, and has a…

1 vote
Filipino Style Soft Cookies

Filipino Style Soft Cookies by MARIA LOURDES V. LIPARDO-AYUB

I love our native baked goods. Here's one of my favorite cookies which I successfully created a recipe. Please watch and subscribe to my YouTube cooking channel (Lipardo's Global Kitchen) for more recipes around the world and future raffle draws for giveaway prizes.

1 vote
Chinese Cabbage Soup

Chinese Cabbage Soup by judee

Think that you are too busy or too tired to make healthy homemade soup for your family? This Chinese Cabbage Soup can be made in a Jiffy.I love making and eating quick homemade soup. That way I know the soup won't be overly salty, full of chemicals, or high in fat like the commercial soup in Chinese restaurants. Homemade soup will be…

1 vote
Quinoa With Caramelized Onions and Mushrooms

Quinoa With Caramelized Onions and Mushrooms by judee

Caramelized onions and mushrooms smothered over a bed of quinoa make this casserole-like side dish both delicious and filling. It can be made in advance and heated for dinner or made for an upcoming party. It assembles easily, reheats quickly, and serves a crowd.I actually made it for the vegetarians/vegans/ and gluten free guests…

1 vote
Yummylicious Fried Potato Wedges

Yummylicious Fried Potato Wedges by MARIA LOURDES V. LIPARDO-AYUB

This is so tasty form of french fries with potato peel which is crispy after frying.

1 vote