Fruity Christmas Mini Cakes with Edible ToppersUsing Cranberry Juice and Pandan Leaves instead of food colouring, these cheery red and green Fruity Christmas Mini Cakes will put anyone in the festive mood. |
1 vote
4250 views
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Brown Sugar Caramel SoufflesI first made these in culinary school for extra credit with one of my Final Practical meals. *The cooking time noted reflects the (approximate) TOTAL cooking & baking times. |
1 vote
1930 views
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Moon PieThis is basically an open faced eclair with a slight twist. A fairly light dessert that's pretty easy to make. It's called MOON pie because when the pate a choux is baked, in a sheet form for this, it has bumps & dips like the surface of the moon. Although I like making homemade pastry cream & cocoa fudge icing when I make eclairs &… |
1 vote
5566 views
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Zucchini Spice Cake with Pineapple Cream Cheese FrostingI first made this recipe several years ago for Thanksgiving (in place of the zucchini bread that my mom or I usually bake). My family enjoyed it and said that the pineapple cream cheese icing really set it off. |
1 vote
2150 views
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Cream Cheese Spirals CookiesLooks like a crescent roll, but IT'S A COOKIE. |
1 vote
3106 views
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Walnut & Chocolate FingersA yummy, quick dessert made with phyllo dough that can be whipped up anytime. |
1 vote
1967 views
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Easy Strawberry Jam Filled CookiesThis recipe has cream cheese in the dough. Makes the dough smooth and rich tasting. I like making these with raspberry & blackberry jam as well. |
1 vote
5281 views
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Butterscotch Cheesecake BarsThis is a quick & easy treat for parties, bake sales and school lunches. |
1 vote
1904 views
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Mom's Homemade Peach DumplingsThis recipe was given to me by my mom. When it comes to pies & cobblers, I'm considered a "crust snatcher" as I love the crusts more than the fruit or filling; and when I see a cobbler, I'll cut into it and lift out all of the crust and just leave the fruit and juice for everyone else (if given the chance)! LOL!! So this recipe is… |
1 vote
10869 views
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Mom's No Bake CookiesMy mom used to make these all the time when my sister and I were young. She used to help her mother make them for the family when she was a kid. She made the regular version as well as a version with the addition of peanut butter. They have become my go-to sweet tooth cure as they are so easy and quick to make. I recently made a… |
1 vote
2797 views
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