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ENDIVE ham rolls with CHEESE sauce gratinBaked ENDIVE ham rolls smothered in deliciously lightened, creamy three CHEESE sauce 'au gratin'. The added bonus was that the cheese 'fondue' type sauce generated extra to pour over natural corn tacos...Ohhh, what a treat! For a detailed post...please refer to:… |
1 vote
3150 views
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Gateau aux Pommes Caramelises~ Caramelised Apple CakeA French neighbor in NY introduced me to this cake when she served it to me made with apricots. She told me it's traditionally done with apples (I used 1 Honey Crisp and 1 Granny Smith) and wrote on the card:" Note the use of salted butter- this dessert originates in Brittany which is "the land of salted butter"." |
2 votes
2539 views
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Cheddar scalloped POTATO gratin simile DAUPHINOISVery high in flavour...very high on calorie reduction too! I’ve been trying desperately to replicate a 'Potato Dauphinois gratin'...The king of gratinées! After having made these scalloped potatoes...I think I’ve come darn close to realizing my simile version of this great dish. If I may...I'll call her the 'Queen' to her King… |
3 votes
12553 views
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