Cuban mojitoThe classic Cuban Mojito has a minty, slightly tart tang with a little punch from the rum. |
1 vote
1188 views
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Food Hacks and Tipscheck out the things that make kitchen life easier |
1 vote
2406 views
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Iced Vanilla Caramel CoffeeI enjoy fancy coffees. Finding this recipe online is just great. |
2 votes
2373 views
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Salted Caramel Chai LattéA Salted Caramel Chai Latté is the perfect combination of sweet and savory in a cup. Try this recipe made with Elephant Vanilla Chai to complement your favorite holiday feast. |
1 vote
3155 views
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Maple Moose Pumpkin Chai LattéGet a taste of the season with a Maple Moose Pumpkin Chai Latté. Begin with David Rio's Maple Moose Chai and add your favorite pumpkin syrup all year round! |
1 vote
3391 views
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White Heat (hot drink)A tasty hot drink made with white chocolate. |
1 vote
2164 views
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Sweet Red Wine SpritzerUse the natural sweetness of the sweet red wine to make a slightly sweet version of the red wine spritzer. |
1 vote
3554 views
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Dom Pedro DrinkA bartender friend of mine got me hooked on a liqueur from South Africa called, AMARULA CREAM, and I can't get enough of it. It's like a fruity, exotic version of Bailey's Irish Cream, & to me it tastes like caramelized fruit (mango, papaya). My friend said this is the most popular drink made with Amarula. It makes a great… |
1 vote
6241 views
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Pomegranate FrostThis juice combination is so tasty and refreshing. A great everyday drink or for parties. |
1 vote
1750 views
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Pisco SourThe famous Pisco Sour is said to have its origins from South America where two countries, Peru and Chile, lay claim as being the first ones to come up with the drink. I tried my first Pisco Sour in Peru, back in 2010 and was immediately hooked by both the flavors and the texture. The cocktail derives most of its essence and… |
1 vote
2859 views
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