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United States Chef
Carolyn Jung
Brandi
About
The Pink Apron
United States
Joined May 07, 2010
Intermediate Cook
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My Recipes
Blue Cheese Risotto with Sautéed Apples and Bacon
Smoked Eggplant and Goat Cheese Dip
Four Cheese, Chicken and Pancetta Stuffed Shells for National Cheese Day
Mascarpone and Chocolate Chip Cake
Split Pea Soup
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