Recipes by Lidia Ratnawati (Page 2)
Canada Chef
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Deep Fried Shrimp ala Bie Fong Tong - CSN Giveaway and Indonesia Eats Cook-UpI am pleased to be invited to join the event of CSN Giveaway and Indonesia Eats Cook-Up by its own wonderful host and dear friend Pepy. And I am lucky to be able to join this special event (many foodie bloggers do not reside in US and Canada thus not… |
1 vote
404 views
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Balinese Stuffed Grilled Chicken (Ayam Betutu)Who has never heard about Bali? Someone asked me before, when I said I am from Indonesia.."Where is Indonesia? Is it close to Bali?"..Oh my..I was speechless for a moment, trying to find a nice way to explain without insulting. Well I am not gonna explain where and what about Indonesia, I think that explain much of how famous Bali is,… |
1 vote
443 views
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Ox Tongue Steak - Transforming Yuck into Yumm!Is there anything in life that first you said iyuhhh..(read: yuck!!), but then you realized it tastes damn good? It is not a head turning thing, but at the end it makes your eyes balling as reaching excitement. This is one of a kind..the one to which once I got a strong gag, but when I dared to try it, I feel disappointment..yes,… |
1 vote
326 views
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Black and White Wednesday - Week#6 - Banana CakeThis is the first time for me joining this wonderful event called Black and White Wednesday hosted by Susan from The Well-Seasoned Cook. As for me the reason to join this event is because it is so challenging to make bw food picture looks appetizing. Hopefully by joining this event regularly, I will be able to shoot beautiful and… |
1 vote
266 views
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Rose Green Tea CupcakesLately, I prefer to cook or bake something for my friend's birthday or special event, rather than buying gift. Not that it is cheaper, it can be more costly, I feel that my hard work represents my love and caring for them. Just couple days before Jordan's birthday, my dear girlfriend had a birthday too. Thus I decided to bake some… |
1 vote
400 views
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Green tea Kattetong/Cookies (Lidah Kucing Hijau)I have a good foodie friend who loves chocolate and green tea so much. And she does not stop there, she moves along to create foods by substituting the ingredient with green tea..and it always came out lovely. One of her creations was this green tea kattetong. I made this myself in July last year after seeing the recipe of hers and… |
1 vote
519 views
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Cenil - A Colorful Indonesian Traditional Tapioca SnackHello beloved readers, I am glad to be able to say hi to you all again, after this long hiatus. Today I wanna share a colorful Indonesian traditional tapioca snack. As our Masak Bareng Yuuk celebrates its birthday this month, and it brings a theme of "Foods made of Sago and Tapioca". It is called cenil (pronounced as "che neel"). It… |
1 vote
324 views
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What We Had For Father's Day DinnerWe have been busy with moving out and in from our old to new place since last week. Our daily activities were mostly sorting and cleaning things up and getting every thing settled. I was so in to it that I almost forgot that the last Sunday was Father's Day. Luckily we had celebration of it at church where we prayed for fathers and… |
2 votes
503 views
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Black Pepper Beef with Korean BBQ Sauce - My Mix Matching ExpertiseWhen I don't have any idea of what to cook, my ability of mix-matching comes handy. This time, I tried to use what I had in my fridge. Got some Korean bbq sauce, but did not want to smell smokies and did not want to clean up the grilling tool. So I… |
2 votes
677 views
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Padangese Style Spicy Seafood (Seafood Saos Padang)My husband does not really love seafood...well he can eat them, not as much as his love for meat. However, he loves spicy food. Why not making some spicy seafood, so he can enjoy much? And I was right...he loves this dish to bone...Ingredients:Directions:Drizzle some lime juice over the seafood mix and let it stand for 10minutes. In a… |
2 votes
501 views
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