Worked for 32 yrs in high tech, including 12 years in Silicon Valley (Apple, Intel, SGI, Stanford University) and almost 6 years at Amazon.com. Now retired and living in the Pacific NW -- and still trying to decide what I want to be when I grow up.
I collect cookbooks - currently have over 2800. And that doesn't include the six 3" binders full of recipes I've collected from the 'web!
Favorite cuisines to cook: Italian, Indian, Mediterranean, and US regional (Pacific NW especially).