Recipes by kitchen flavours (Page 3)
Key Lime CakeTry out this cake, this recipe makes quite a big one. The only changes I make is that I reduce the amount of sugar and I omitted the pecan nuts topping. I'm giving the original recipe as it is. Try it and enjoy this delightful cake! |
1 vote
12844 views
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Pulut Inti (Glutinous Rice Parcels with Sweet Coconut Topping)Pulut Inti is one of my favourite Nyonya Kueh. I have been thinking of making Pulut Inti for the last few months or so, but never get round to it. I finally did and it was so yummy! Traditionally, it is wrapped into a small parcel using banana leaf.… |
1 vote
4788 views
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Chocolate Streusel Coffee CakeMoist, soft and yummy! This cake is delicious, especially over a cup of hot black coffee, no cream please! Some cakes are good with creamed coffee, well this is good with plain black coffee, of course it's my preference, but seriously, just black coffee with this! This cake is especially good when it is still very warm, about 15… |
1 vote
1565 views
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Tofu with Prezerved Szechuan Vegetables and PorkTofu, the old-time Chinese favourite! The tofu is first steamed, cooled and topped with preserved, pickled Szechuan vegetables and pork. Szechuan vegetables are preserved with salt, hot pepper powder and some spices. The Szechuan vegetable that I used for this dish is sold in packets and it can be eaten as it is, usually as an… |
1 vote
1447 views
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Teriyaki Chicken PizzaHi, I'm back! Thank you for visiting my blog and all your sweet comments while I'm away. Went to Penang with my family together with my sister and her family. It was a good trip but some of us came back with flu and cough, including me. Made this lovely pizza a couple of weeks ago but never got round to post it. This pizza is so… |
1 vote
1455 views
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