Recipes by kathy gori

	Black Swan Muffcakes...."Mmmmm, So Pink, So Pretty!" by kathy gori I'm a little late, okay about 4 or 5 days to the Muffcake party, but ever since Salty Seattle suggested them I cannot get them out of my head. Another thing I can't seem to get out of my head is the movie Black Swan. We get sent DVDs from the studios every year at this time, in order to vote for the screenplay awards. One of the films…	2 votes 1 review 3176 views
	Sweet And Simple "No-Cook" Carrot Salad For A Hot Summer Lunch by kathy gori When I named my website The Colors of Indian Cooking I was thinking about the colors of the many, many spices used in this cuisine, from the gold of turmeric, the deep crimson of kashmiri chili, the sable browns of cumin and coriander and the vivid…	1 vote 1 comment 3552 views
	Sweet Pickles In 15 Minutes. Just In Time For The 4th! by kathy gori It's been busy here in Sonoma getting ready for our annual 4th of July barbecue. In planning our menu this year, we decided to go for the traditional American organic beef burgers with all the fixings, two kinds of coleslaw, James Beards' sour cream slaw, a tart Indian cabbage dish, an Indian style potato salad, mixed wild greens…	3 votes 2 reviews 2 comments 13727 views
	Spring Has Sprung, The Grass Has Riz, Here Is Where The Shortcake Is! by kathy gori I love strawberry shortcake. I love everything about strawberry shortcake. The various sorts of cakey doughs and biscuits involved, the types of whipped creams crowning it and the varieties of fruits and other delicious additions that are involved in…	2 votes 1 review 1 comment 2050 views