Recipes by Grumpy's Honeybunch (Page 37)

United States Chef

	Asian Carrot Salad - Virtual Supper Club by Grumpy's Honeybunch This month the Cooking Light Virtual Supper Club is Celebrating the Farmer. I would have to say I could call my parents farmers nowdays - even though they are retired. :) My Dad and Mom were dairy farmers during the 80's but now that they are retired, they grow all kinds of fruits and vegetables. My life when I lived back near them…	1 vote 430 views
	Coconut Lime Rum Refresher by Grumpy's Honeybunch One of the perks of being an allrecipes.com Allstar Ambassador, is I get an issue of the allrecipes magazine. Naturally, I love the website. I've belonged to it as an official member since 2004 but had been surfing the site since 2000. That's a long time, but that is also a good sign of a truly terrific website! In the recent issue…	1 vote 365 views
	Grilled Marinated Venison Tenderloin - and a camera giveaway! by Grumpy's Honeybunch I felt with it being a Father's Day giveaway, I really needed to make a "manly" recipe. None of that frilly pasta stuff and none of those skillet meals. I decided that what I needed to do was grill. Now, if you know me, I'm not big on grilling much…	1 vote 585 views
	Kohlrabi Green Quiche by Grumpy's Honeybunch I recently received Kohlabri in one of my Field Good's deliveries. Sure I thought, that is a pretty cool looking vegetable, but what on earth was I going to do with Kohlabri?! I did some searching and found a few recipes, but none that appealed to me at that very moment. Then I read that Kohlabri was similar to broccoli. That is…	1 vote 567 views
	Rhubarb Cheesecake - and a round of of Rhubarb Recipes from other bloggers by Grumpy's Honeybunch PagesRhubarb Cheesecake - and a round of of Rhubarb Recipes from other bloggersRhubarb and me, we've been friends for a long, long time. The very first pie I ever made by myself was rhubarb and my Nanny, my inspiration for this blog, told me that it…	1 vote 338 views
	Spicy Grilled Baby Bok Choy by Grumpy's Honeybunch I recently received some Baby Bok Choi in my goodie box I got from Frieda's Specialty Produce. When I first got it, I really wasn't sure what I was going to do with it! Then my friend Renee over at Renee's Kitchen Adventures told me that she likes to grill hers with an asian sauce. So it was decided. I was going to grill!I have become…	1 vote 875 views
	Gluten Free Strawberry Muffins with Lemon Glaze by Grumpy's Honeybunch PagesGluten Free Strawberry Muffins with Lemon GlazeI happened to get some strawberries in my Field Goods package last week. They weren't the kind I was going to be able to dip to make the special dessert I had in mind for Grumpy and me, so I decided to something different and try my hand at a gluten free recipe that I could pass on…	1 vote 1167 views
	Moonshine Cherry Cupcakes #YoungandHungry by Grumpy's Honeybunch We are on challenge #3 of the Young and Hungry Blogger Challenge. If you haven't heard, Young and Hungry is a new comedy tv show premiering June 25th on ABC Family. The show is about a young aspiring food blogger hired by a tech mogul to be his personal chef. The show is inspried by Gabi from Broke Ass Gourmet and her story. In the…	1 vote 464 views
	Kohlabri Green Quiche by Grumpy's Honeybunch I recently received Kohlabri in one of my Field Good's deliveries. Sure I thought, that is a pretty cool looking vegetable, but what on earth was I going to do with Kohlabri?! I did some searching and found a few recipes, but none that appealed to me at that very moment. Then I read that Kohlabri was similar to broccoli. That is…	1 vote 397 views
	Red, White, and Blueberry Pie by Grumpy's Honeybunch Red, White, and Blueberry PieInspired by Pampered ChefPublished 06/30/2014Take patriotic to the max with this gorgeous pie!IngredientsInstructionsRinse Strawberries and carefully pat dry on paper towels. Select 8 uniformly sized strawberries for garnish. Slice each strawberry in half using 3" paring Knife, leaving stems on each half.…	1 vote 478 views