Recipes by Food Wine Thyme (Page 9)
Spaghetti Alla Carbonara with Cauliflower and PeasSpaghetti Alla Carbonara with Cauliflower and PeasAugust 18, 2014 By: Kathy Steger30 CommentsHello friends. It’s been a while and I’ve missed you all. Kurt and I took a trip to Mexico while Briana spend a week at the Jersey shore with her grandmother. The hardest part about the end of a vacation is knowing that it’ll be a while… |
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Kimchi Fried Rice with EggKimchi Fried Rice with EggAugust 6, 2014 By: Kathy Steger32 CommentsThe Asian supermarket in our neck of the woods is filled with lots of fresh seafood, produce and intriguing international delicacies. I frequently visit the store to load up on spices and seafood. My usual purchase consists of 6 lbs of shrimp for a family shrimp boil… |
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Grilled Jerk Chicken Thighs over Chopped Salad with MangoGrilled Jerk Chicken Thighs over Chopped Salad with MangoAugust 3, 2014 By: Kathy Steger38 CommentsOur grill is definitely working overtime this summer. I’ve been grilling everything from vegetables to seafood. The only thing left to do is grill up dessert. A grilled piece of pound cake topped with ice cream and grilled peaches sounds… |
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“Everything” Smoked Salmon Yogurt“Everything” Smoked Salmon YogurtJuly 30, 2014 By: Kathy Steger30 CommentsBefore Kurt moved to the NY/NJ area he had never heard about the everything bagel. Seriously?! I’m a New Yorker, I mean c’mon! Fuggedaboutit! Luck has it, it turned out to be his favorite breakfast sandwich. An everything bagel with lox, cream cheese and capers.… |
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Grilled Zucchini Ribbons with Pine Nuts and Charred CornGrilled Zucchini Ribbons with Pine Nuts and Charred CornJuly 28, 2014 By: Kathy Steger25 CommentsOh the dog days of summer, they leave me with desire to float in the pool all day long. I want to play and have fun instead I’m stuck in the office all day. Judging by how slow it has been lately it appears that the entire world is on… |
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Simply Succulent Simple Grilled ShrimpSimply Succulent Simple Grilled ShrimpJuly 23, 2014 By: Kathy Steger42 CommentsIt’s not a surprise, I love shrimp. It’s my go to ingredient when I want dinner fast. It’s most likely my favorite item to cook with. I say most likely because there might be something else I absolutely love to cook with but can’t quite think of it right… |
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Garlic Butter HashGarlic Butter HashJuly 21, 2014 By: Kathy Steger28 CommentsIt’s the middle of the summer, yet I am craving warm comfort dishes. Saturday night I made braised short ribs that took nearly 3 hours in the oven. Monday night I made hanger steak chili that simmered for two hours. I even baked bread, well my bread maker baked it, but you get… |
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Summer’s Bounty: Heirloom Tomato TartSummer’s Bounty: Heirloom Tomato TartJuly 16, 2014 By: Kathy Steger44 Comments“I want us to be a family that fishes!” exclaimed my husband. And that is how we became the fishing family. The end! Not so fast, there is a bit more to the story. Let me start by first saying we are yet to catch anything. It all began a few months ago when… |
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White Wine Clams Steamed in Tinfoil PacketsWhite Wine Clams Steamed in Tinfoil PacketsJuly 13, 2014 By: Kathy Steger29 CommentsMake it for a quick dinner or an appetizer, no matter what you do with these clams you’ll absolutely love them, especially with some crusty bread to mop up the juices. I feel very accomplished. I finally forced myself to clean out all the closets in… |
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Angler’s Insanity & Grilled Summer Squash Orzo SaladAngler’s Insanity & Grilled Summer Squash Orzo SaladJuly 9, 2014 By: Kathy Steger38 Comments“The definition of (angler’s) insanity is doing the same thing over and over again expecting different results.” Albert Einstein Over the holiday weekend Kurt and I went fishing. We hopped on a charter boat out of Belmar with 30 strangers, paid… |
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