Recipes by dailydelicious
|
Chocolate Lava CakeAs I promised, today I come with the chocolate that's so chocolatey, hahaStart with the flourless chocolate cake, that's made from egg, butter, chocolate, and sugar!!!Top with chocolate cream, which adds a creamy texture to our cake.Cover with rich chocolate sauce and finish with a thick layer of cocoa powder to level up the… |
0 votes
7 views
|
|
Tri-color Cat BreadI bought a lot of baking pan in the last 3 months ^^.Well, I know even we don't have every style or size of them, we're still able to create many kinds of baked goods.But having them is better, right? haha.From all of the new baking pans, one of the pan, that I really love is the cake bread pan. That you will get a lovely cat face… |
0 votes
119 views
|
|
Chicken farm Baking's Project: Lovely Cookies in the Box: Breton Butter CookiesMy friend wrote a message to me about the reunion project of the Chicken farm Baking's Project.It's a group of friends that we gathered for making baking projects many years ago. Anyway, the name is Chicken farm, but no one in our group has a farm,… |
0 votes
74 views
|
|
Sourdough WafflesToday, it's a sourdough bread that doesn't rely on the natural yeast from sourdough starter only.As you can see that there is a small amount of yeast on the ingredient list.You may want to ask "why do we need yeast when we have the sourdough starter?".It's because, this time main role of the sourdough starter is adding the flavor, not… |
0 votes
123 views
|
|
Falafel: Delicious family party foodAs my sister (and her family) will come back from the UK this month, so every year August is our family reunion time.And the activity that we do most is EATING, and it's my duty to think about what to make. One of the menu that I want to make for her is Falafel.It's the menu that she wanted me to make, as she really likes it after we… |
0 votes
147 views
|
|
Tofu Rare cheesecakePagesTofu Rare cheesecakeI ate tofu cheesecake the first time when I went to tofu shop at Nagatoro, and it's so delicious.From that time, I wanted to make it too. Actually, it's very easy to make, esp. when you make the rare cheesecake one because all you have to do is mixing and putting it into the fridge, ^^. As you substitute some… |
0 votes
213 views
|
|
Deep-Dish Pizza: when thin is not enoughEvery times that I make pizza, I always end up putting too much topping on top of it.I think that you might understand me (or you might have the same problem, haha), well a lot of ham, cheese, sauce and vegetable is delicious, right?So, rather than eating pizza with soaky base, it may be better to plan for it instead and the answer… |
0 votes
158 views
|
|
Vegetable muffins: Morning muffin that's packed with vegetablePeople have so many different taste for breakfast, someone sweetness is what they long for, when some people love to have savoury thing instead.Cooking in the morning is not easy esp. when all you want is sleeping, ^^, so it will be better if you can… |
0 votes
161 views
|
|
Banana Chocolate RollsBanana and chocolate, I think they are one of the best combination on earth, haha.Actually banana goes well with many things, cheese, nut or other kinds of fruits, and yes, it's very delicious on its own. I eat it almost everyday, it's rich in fiber, potassium, vitamin B6, vitamin C, and various antioxidants and phytonutrients. But… |
0 votes
273 views
|
|
Modern Pastry with Quentin Bailly at PBAFramboise/ Estragon en demi sphere QB 2018 We can't stop learning, and I think that's it true.There are so many reasons for each person to keep on learning but for me the only reason is I want to be better in something that I love!And that's why I participated in Modern Pastry with Quentin Bailly at PBA. Chef Quentin Bailly is world… |
0 votes
29 views
|
