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Recipes by Cindy Jamieson (Page 2)

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Chocolate Reindeer Cookies

Chocolate Reindeer Cookies by Cindy Jamieson

PagesChocolate Reindeer CookiesWe volunteered to make treats, for Mr.B's Christmas party, tomorrow. I first made these cookies 3 yrs ago, for a cookie swap party. I thought the kids in Mr.B's class would get a kick out of them, and that he would love helping me make them. He was super excited and had to try real hard not to eat the…

1 vote
253 views
Chicken Pot Pie with Homemade Biscuit Crust

Chicken Pot Pie with Homemade Biscuit Crust by Cindy Jamieson

PagesChicken Pot Pie with Homemade Biscuit CrustI know this wasn't on my Meal Plan, but after going out in the -6 degree weather ( that's 20 degrees F), I just wanted something hot and comforting for dinner. I really love this recipe, since the filling is creamy and the biscuit topping is tender and soft. I love to spread butter on…

1 vote
6016 views
A few of my favorite things....

A few of my favorite things.... by Cindy Jamieson

Well, it's that time of year, where we start the inevitable binge on Christmas desserts. Thankfully we are celebrating Christmas at my parent's house this year, so I don't have to make as much as I normally do. I still got requests though, from my Mother in Law on her favorites, when she comes after Christmas. So I've started baking,…

1 vote
657 views
Happy New Year!!!

Happy New Year!!! by Cindy Jamieson

Happy New Year, from our house to yours!!!Well 2009 has come to an end and we've embarked on a new journey through 2010. I have high hopes for this year. First I'm hoping we get settled into our new life, here in Canada, and can start to feel financially secure once again. Second, I'm hoping to come out of my shell more, and make the…

1 vote
362 views
Deviled Eggs

Deviled Eggs by Cindy Jamieson

PagesDeviled EggsWe don't really celebrate New Years. I mean we are happy to be starting a new year off again, but to say we have parties and big dinners would be a lie. I do however like to have appetizers, or pickies as I like to call them, for lunch on New Year's Day. This year we had some leftover Shrimp and Crab dip, from my Bday…

1 vote
845 views
Tuna with Cheesy Garlic Biscuits

Tuna with Cheesy Garlic Biscuits by Cindy Jamieson

PagesTuna with Cheesy Garlic BiscuitsSomeone reviewed this on Cooking for your Family and it caught my interest. With the holidays being over and the bills coming in, I've been trying to cook with ingredients we already have in the house. This recipe was perfect for that. Think of it as Tuna pot pie, LOL. It was surprisingly very…

1 vote
601 views
Bakery Style Italian Bread

Bakery Style Italian Bread by Cindy Jamieson

PagesBakery Style Italian BreadI love fresh bread. The smell, look, feel and taste of it, is a comfort to me. Most of the time, I have to avoid the bakery department at the grocery store, so I won't come home with tons of yummy fresh bread. For many years now, I've been wanting to find a recipe, that resembles bakery Italian bread.…

1 vote
827 views
Dutch Apple Pie

Dutch Apple Pie by Cindy Jamieson

PagesDutch Apple PieA girlfriend of mine helped her 7 yr old daughter, make apple pie the other day. Ever since she mentioned it, I had been craving it. I found a bag of Granny Smith apples in the cold storage room, so I was even more determined to make some. The only problem was, I didn't know if we still had pie dough in the…

1 vote
1344 views
Famous Potato Bacon soup

Famous Potato Bacon soup by Cindy Jamieson

PagesFamous Potato Bacon soupThere is just something comforting about a creamy soup, with smoky bacon. That's why I make potato soup at least once a month. It's become one of my favorites and the kids love it too, so that is a bonus, LOL. This recipe has been very popular on Cooking for your Family. I first made it a few years ago,…

1 vote
20138 views
Corn Bread

Corn Bread by Cindy Jamieson

PagesCorn BreadI've always been fascinated with cornbread, I'm not sure why. Maybe it's because it so simple to make, but tastes oh so good. Almost like cake, yet it has it's own distinct taste and texture. I don't make it often, I guess I always forget how yummy it really is. Well actually, I keep forgetting that I found a recipe for…

1 vote
524 views