Roasted Australian Lamb Rack Recipe
Ingredients
- Roasted Australian Lamb Rack
- Green Bean, Mushroom Ragout
- and Balsamico Reduction
- Mushroom
- Green Bean
- Shallot (chopped)
- Butter
- Balsamico Vinegar
- Salt and Pepper
- Baked Spatzle
Directions
- grild and oven Roasted Australian Lamb Rack
- Green Bean, Mushroom Ragout
- and Balsamico Reduction
- Mushroom
- Green Bean
- Shallot (chopped)
- Butter
- Balsamico Vinegar
- Salt and Pepper
- Baked Spatzle
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 130g | |
| Calories 814 | |
| Calories from Fat 806 | 99% |
| Total Fat 91.71g | 115% |
| Saturated Fat 58.06g | 232% |
| Trans Fat 0.0g | |
| Cholesterol 243mg | 81% |
| Sodium 652mg | 27% |
| Potassium 83mg | 2% |
| Total Carbs 0.64g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.36g | 0% |
| Protein 1.5g | 2% |
