Search Results for 'Vegetable body'

INDEX

	Pesto grilled chicken drumsticks with mixed vegetables by Easy Cook - Laka kuharica tsp pesto sauce (red or green), , Mixed vegetables:, 2 leeks, cleaned and cut into slices	1 vote 3859 views
	Tawa Fry Stuffed Vegetables by Hina Gujral Vegetables, main ingredient: Vegetables, ingredients: Ingredients:, , Mix vegetables	1 vote 1 comment 3672 views
	Oriental Vegetable and Rice Bowl by Julia Ann Souders 2 tablespoons cornstarch, 1/2 cup water, VEGETABLES, 1-2 tablespoons sesame oil, 1/2-1 cup	1 vote 5503 views

	Chicken and Vegetables Parmesan by RecipeKing 1 (10 oz) pkg. frozen mixed vegetables (broccoli, carrots, green beans, peppers), thawed	1 vote 3453 views
	Healthy Italian Vegetable Saute Recipe by Claudia lamascolo Healthy Italian Vegetable Saute Recipe, ingredients: Fresh vegetables, cuisine: Italian	1 vote 4061 views
	Hummus and Vegetable Wrap by Carolinaheartstrings 1 cup hummus, , 2 cups shredded vegetables ( I used zucchini, mushrooms, carrots), , 1	1 vote 2246 views
	Garlic Mash with Beef & Vegetables by "Cheffie Cooks" Garlic Mash with Beef & Vegetables, main ingredient: Beef, ingredients: 3 cups cooked	1 vote 1006 views
	Creamy Chicken and Vegetables by Farrell May Podgorsek into 1 inch pieces, or green peas, Additional vegetables, cooked, 1/2 cup chicken broth, 2	1 vote 2589 views
	Chinese Vegetable Soup by John Spottiswood Vegetable Soup, main ingredient: Vegetables, ingredients: 5-6 lbs Chinese Vegetables	3 votes 1 review 2 comments 54013 views
	Indian Style Curried Tofu & Mixed Vegetables by Sanjay Patel paste, 3 cups of organic frozen mixed vegetables (carrots, green beans, corn, peas), 1/2	3 votes 2 reviews 1 comment 14866 views
	Five Can Dump Soup by Marilyn Lesniak minestrone soup, 1 (15 oz) can mixed vegetables, undrained, 1 (15 oz) can black beans	2 votes 1 review 1 comment 8881 views
	Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood peas, brussels sprouts, spinach, or other green vegetable, 3/4 lb (350g) cauliflower, cut	7 votes 1 review 7 comments 7181 views
	Classic Vegetable Stew (Soup) by Salad Foodie 1 14.5 oz can diced tomatoes, 4-6 cups vegetable, chicken, beef broth (or water + bullion	2 votes 1 review 6990 views
	Hearty Vegetable Soup by Tracy Rosenberg-Roso I like to use chicken or beef, however, vegetable stock will work here too. , Salt and	6 votes 2 comments 14273 views
	Chicken Pot Pie by Carolinaheartstrings cup chicken broth, , 3 cups mixed frozen vegetables, , 2 cups Bisquick Heart Smart baking	1 vote 2 comments 5272 views
	Quick vegetable soup with kohlrabi by Easy Cook - Laka kuharica 2 cloves garlic, chopped, 1 l water, 1 vegetable stock cube, 1 tbs soy sauce, cook method	1 vote 4298 views
	Sesame Butter Dip with Vegetable Sticks by Tomer Treves 1 dash salt & ground pepper, 30 vegetable sticks (carrots, cucumbers, celery), cuisine	1 vote 8506 views
	chicken pot pie soup by sue red pepper chopped, 1 box frozen mixed vegetables, 1 can each cream of celery, cream	1 vote 6037 views
	Crispy Vegetable Samosa!!! by Manju Nair 1/2tsp, Oil - 1tsp ( Canola or vegetable oil preferred), Salt - to taste, Warm Water	4 votes 1 comment 12845 views
	Charlee's Killer Classic Chicken Pot Pie by Charlee POTATOES, , 1 12OZ. BAG OF MIXED VEGETABLES STEAMED IN THE MICROWAVE, cook method: Bake	1 vote 8459 views