Purple Feet Pete's Wedding Punch Recipe
Servings: 12
Ingredients
- 1 fifth Kentucky Gentleman's Bourbon
- 1 pt. dry gin
- 2 pts. sloe gin
- 16 ounce lemon juice
- 1 fifth blackberry wine
- 4 c. sugar
Directions
- You may add in more or possibly less, according to your taste.In large container, mix all of above ingredients together; add in 1 gallon of Tom Collins mixer, stir well. This makes 2 gallons of punch. (You may use equal parts of Tom Collins to your base for smaller punch bowls, example, 1 qt of punch base to 1 qt Tom Collins mix.)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 141g | |
| Recipe makes 12 servings | |
| Calories 366 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Potassium 49mg | 1% |
| Total Carbs 69.92g | 19% |
| Dietary Fiber 0.2g | 1% |
| Sugars 67.51g | 45% |
| Protein 0.14g | 0% |
