Becky's Wedding Punch Recipe
Servings: 1
Ingredients
- 2 can (12-ounce) frzn pink (or possibly yellow) lemonade concentrate
- 1 can (12-ounce) frzn limeade concentrate
- 1 can (46-ounce) pineapple juice
- 3 x Lemonade cans cool water
- 1 bot (2-liter) 7-up (or possibly your favorite)
Directions
- This is our family's favorite non-alcoholic punch. It was originally from the home economist at the Oregon Journal, but we call it
- Mix it all together, add in some pretty ice rings, mint leaves, etc. for decoration.
- Makes about 6 qts.
- Nice refreshing lime/pineapple taste, easy to keep extra makings in reserve. Happy wedding!
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