Peruvian Roast Chicken by John Spottiswoodjalapeno (add more jalapeno or substitute habanero for a bigger kick), 1 whole chicken (3 |
7 votes
16043 views
|
||
Port Wine / Balsamic Reduction Sauce by rborcherdtwhen it is reduced. Go ahead and spring for a better bottle. You will not regret it., cook |
1 vote
37355 views
|
||
Fettuccine Alfredo! by Chef Chucka saucepan, add the cream and cook for a few minutes on low heat. When the cream reduces a |
5 votes
23268 views
|
||
Chipotle Salsa by myra byankafrom a small can of chipotle peppers in adobo. If this is not available, contact me for a |
3 votes
12709 views
|
||
Lynn's Italian Vegetable Dip by Michelineitalian spices for salad dressing, 2 cups (480 ml) low fat (for a lighter version |
2 votes
12241 views
|
||
Shrimp Alfredo Pizza by Greg Winklerinto ribbons and sprinkled on top for a garnish, cook method: Bake, cuisine: American |
3 votes
12111 views
|
||
THE ADVANTAGES AND DISADVANTAGES USES AN AUTOMATED MACHINE VISION INSPECTION SYSTEMS FROM CHINA MACHINE VISION CAMERA MANUFACTURERS by Formed cruMany terms are used for a visual inspection system. For example, they are known |
1 vote
8085 views
|
||
Report seems to counter Halifax Water on ‘daylighting’ Sawmill River by Formed cruand can range from a fully naturalized waterway that allows for a wide range of restored |
1 vote
830 views
|
||
Banana Rum Cake w/ Caramel Sauce by Catherine PappasBanana Rum Cake w/ Caramel Sauce, ingredients: For the Cake, , 1 box of yellow cake mix |
2 votes
6703 views
|
||
Tex-Mex Breakfast Tacos for a Large Group by myra byankaTex-Mex Breakfast Tacos for a Large Group, ingredients: 1 lb. chorizo or breakfast sausage |
2 votes
10706 views
|
||
Skinny Fall Apple Cake With Caramel Glaze by Skinny Kitchen with Nancy Foxingredients: , Ingredients for Cake:, , 1 box Duncan Hines Yellow Cake Mix, see shopping |
2 votes
17387 views
|
||
Pontchartrain Mile-High Ice Cream Pie by Susanfor a Happy New Year. , , Pontchartrain Mile-High Ice Cream Pie , , Ingredients: , , For |
1 vote
13344 views
|
||
Navy Bean and Bacon Soup (adapted for a pressure cooker) by FoodiewifeNavy Bean and Bacon Soup (adapted for a pressure cooker), ingredients: 1 (16 ounce |
2 votes
10954 views
|
||
Five Star Clam Chowder by Chef Dougcostco cans have perfect amount juice & clams for a double batch), 1 1/2 pints heavy cream |
1 vote
17966 views
|
||
Cabbage Soup! by Catherine Pappasfor a nice kick!), Dashes of oregano, Olive oil for drizzling, Romano Cheese for grating |
3 votes
11712 views
|
||
Shelby's Intense Mojava Chocolate Dreamy, Rummy Cake. by Patricia HinshawIngredients, , For the Chocolate cake, . 2, chill this for 1 hr., , take a sauce pan and |
1 vote
5261 views
|
||
Homemade Pickled beets by Micheline4 cups (960 ml) apple cider vinegar (for a healthier version), or regular white vinegar, 4 |
2 votes
7410 views
|
||
Phyllo Peach Pecan Cobbler for a Large Group by myra byankaPhyllo Peach Pecan Cobbler for a Large Group, ingredients: 1 box frozen phyllo dough |
2 votes
7484 views
|
||
Apple Pie with Oatmeal Crumble Topping by Kyle DalakasLight Brown Sugar, 1/3 Cup Butter, , Pastry for a Single 10″ Pie Crust:, 1/2 Cup Butter |
1 vote
3515 views
|
||
Pâté with Bacon & Onion by Amos Millerdish as a chilled 'ball' on a bed of Italian parsley for a serve-yourself appetizer |
3 votes
7727 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R