Chicken Enchiladas by Beth Roan3 oz cheddar cheese, shredded, Sauce:, 2/3 cup fat free milk, 1/4 cup egg substitute, 1/8 |
1 vote
2031 views
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Hot Feta and Artichoke Dip by mistycheese (I use fat free, so I can eat more:), 1 cup Mayo (I also use lite or fat free), 1/2 |
1 vote
2419 views
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Meatloaf Sliders with Tomato Relish and Cheese by BearNakedBaker1 1/2 pounds ground turkey (93% fat free), , 1/4 cup dijon mustard, , 1 tablespoon |
1 vote
3687 views
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Skinny Matzo Brei With Fresh Spinach, Garlic and Onions by Skinny Kitchen with Nancy FoxBalance Light or Benecol Light, , ⅔ cup fat free feta cheese, , Salt and pepper to taste |
1 vote
2753 views
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Grape Salad by Beth Roan4 cups green grapes, 4 cups red grapes, 8 oz fat free cream cheese, 8 oz sour cream, 1 tsp |
1 vote
2586 views
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Sweet Apple and Cream Cheese Panini by Kristi Rimkus1 large egg whites, ¼ cup fat free milk, 4 tablespoons fat free cream cheese, softened, 4 |
1 vote
2602 views
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Best Ever Macaroni and Cheese by Beth Roanshredded, 8 oz Fat Free Cream Cheese, 24 oz Elbow Noodles, 5 cups fat free milk, 4 Tbs |
1 vote
2785 views
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Chili, Ground Beef with Options by Just Cookin'powder, 1-tsp salt, 1-32 oz box low sodium, fat free beef broth, 3 ½- cups water, 3-Tbs |
2 votes
6168 views
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Czech Crepes with Berries and Cream - 2 pts by Leah Thompsonin quarters , • 2 tbsp sugar , • Fat Free Cool Whip , cuisine: American, course: Breakfast |
1 vote
5356 views
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Cream of Pumpkin Soup copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberatimushrooms, , 1/2 cup cream (or substitute fat free half and half), , 1 small onion finely |
2 votes
1557 views
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Corn Chowder by Erin Scup flour, 6 cups chicken stock, 1 can fat free evaporated milk, 1/2 cup half and half, 2 |
2 votes
1432 views
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Herbed Stuffed Cornish Game Hens over a Sweet Italian Gorgonzola Risotto and Topped with a Blackberry Port Sauce by Julie Reihlwhite wine, 2 – 14.5 oz. cans of 99% fat free chicken broth, 2 tablespoon of Dolce (sweet |
1 vote
1939 views
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Carrot Cake Pancakes with Cream Cheese Frosting by Peanut Butter and PeppersCheese Topping***, 1 tbsp. cream cheese, fat free at room temperature, 1 tbsp. corn starch |
1 vote
3991 views
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Rice-Lentil Salad by RecipeKingpepper (red or green), 1/2 cup fat free vinaigrette salad dressing, 6 lettuce leaves, cook |
1 vote
1807 views
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Lightened up mac n' cheese by Kristy Brazelton1 1/4 cups fat free, lower sodium chicken broth, 1 1/2 cups fat free milk, 2 cloves garlic |
1 vote
1977 views
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Breakfast smoothie by Lemon Squeezysmoothie, main ingredient: Dairy, ingredients 100g natural full fat yogurt, 50ml |
1 vote
2405 views
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Cheesy Whole Wheat Rotini Bake w/ Spinach by Smokinhotchef2 c. reduced fat cheddar cheese, 1/4 c. Pecorino Romano, 1 can fat free evaporated milk, 2 |
1 vote
2634 views
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FETTUCINI ALFREDO copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati2 tblsps butter, , 1 pint of fat free half-and-half, , 1 cup pecorino romano cheese |
2 votes
2088 views
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Chicken Sausage, Sweet Potato and Kale Soup by Kristy Brazeltonrough chopped, 1 Tbsp. olive oil, 64 oz fat free low sodium chicken broth, 1/3 cup dry |
1 vote
3935 views
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Grilled Prawns with Polenta and Zucchini Medley by Food Wine Thymetsp salt, few dashes truffle oil, ¼ cup fat free feta, 1 tbsp freshly grated parmesan, 1 |
1 vote
1713 views
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