Cranberry, Kale and Cornbread Dressing by Robyn SavoieGround Black Pepper, 10 Cups Day-Old Cornbread, Coarsely Crumbled, 1 Cup Dried Cranberries |
1 vote
6306 views
|
||
Vegan Brownie by MyWeekend Plan1 tsp Vanilla extract, 200 g Dairy-free (vegan) dark chocolate, melted (½ cup), 240 ml |
1 vote | ||
Easy Cornbread Dressing by myra byankaonion, minced, 1 bag Pepperidge Farm Cornbread Classic Dressing 14oz., 1 box Stove Top |
1 vote
6839 views
|
||
Gluten Free Pumpkin Cornbread by The Blender GirlCornbread, main ingredient: Vegetables unsalted organic butter or vegan margarine, 3 |
1 vote
3545 views
|
||
Chili and Cornbread Skillet Pie by myra byankasliced olives, 1 recipe your favorite cornbread batter, or see links, or use Jiffy |
2 votes
4999 views
|
||
Vegan Japanese Cuisine: Bamboo Shoots Tips & Umeboshi by Robert-Gilles MartineauHERE for Vegan Recipe!), , All ingredient quantities are |
1 vote
3281 views
|
||
Vegan Japanese Cuisine: Yuzu Miso Dressing by Robert-Gilles Martineau1/2, cuisine: Japanese, special category: Vegan, course: Appetizers & snacks, type of |
2 votes
3253 views
|
||
Three Bread Stuffing by myra byankaBread Stuffing, ingredients: 2 cups crumbled cornbread, 2 cups crumbled biscuits, 2 cups |
1 vote
3320 views
|
||
Macaroni, Chicken and Cheese Casserole by Julia Ann Soudersor your choice), 1/2 cup crumbled cornbread, 1/4 cup shredded Colby Jack cheese, Dill |
1 vote
5382 views
|
||
Blueberry Crumb Cake (Vegan) by Deric Wietingat a time), 1 tsp vanilla extract, 1/2 cup vegan buttermilk (1/2 cup soymilk & 1tsp white |
1 vote
5915 views
|
||
Delicious Combination of Banana's and Avocado's, A Vegan's Delight by Amanda Millenof Banana's and Avocado's, A Vegan's Delight, main ingredient: Fruits, ingredients |
1 vote
2789 views
|
||
High Fiber Vegan - Healthy Cream Of Corn by A2Z Healthy Vegetarian Cuisine1 C low-fat milk/coconut milk(For Vegan Version), 1 + 1 cups organic corn kernels |
2 votes
3177 views
|
||
Nutritious Cake for Vegans by Nathan Willowgrams of soy cream cheese, 50 grams of vegan margarine, 230 grams of powdered sugar, 10 ml |
1 vote
3177 views
|
||
Allergy-Friendly Vegan Fruit Mince Pies by The Blender Girl56 gms of Earth Balance vegan buttery sticks or Nuttalex vegan spread, 4 Tbsp coconut palm |
2 votes
3073 views
|
||
Vegan Bread Made More Delicious with Chocolate Chips and Strawberries by Amanda Millencinnamon, 122.5 ml soy milk, 76 grams vegan chocolate chips, 5 ml apple cider vinegar |
1 vote
2291 views
|
||
Creamy Vegan Potato Salad by The Blender Girl1/4 tsp Celtic sea salt, , Raw Vegan Mayonnaise, 1 cup organic raw cashews soaked for 2 |
4 votes
4649 views
|
||
Beef Casserole with Cornbread by Carolinaheartstringsdrained, , 1 teaspoon salt, , 2 pkgs Jiffy cornbread mix, , 2 eggs, , 2/3 cup milk, cook |
1 vote
3058 views
|
||
Raw Vegan Broccoli Salad by The Blender Girlup into slithers, , Dressing, 1 cup raw vegan mayonnaise, 2 1/2 Tbsp apple cider vinegar |
1 vote
8959 views
|
||
Allergy-Friendly Vegan Lemon Shortbread by The Blender Girl4 cup Earth Balance buttery sticks or Nuttalex vegan spread, 2 tsp pure vanilla extract, 3 |
2 votes
3657 views
|
||
Vegetarian or Vegan Sausage Bread by Doctor Joor use vegan cheese), 2 Tbsp parmesan cheese grated (optional or use vegan cheese), 1 |
1 vote
442 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R