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Paciencias, Castilian cookies

Paciencias, Castilian cookies by Guest of winter

Paciencias are small round crispy cookies typical from various parts of Castilla, the central part of Spain.

3 votes
4348 views
TANDOORI NAAN

TANDOORI NAAN by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

TANDOORI NAAN

2 votes
5137 views
Coca-Cola Cake

Coca-Cola Cake by Navaneetham Krishnan

Yesss, my invention; caramelised and spongy texture.

2 votes
5052 views
Madeleines

Madeleines by Christine

I had been longing to make madeleines or small French Sponge Cake for quite some time. All this while, I postponed the idea of making madeleines because I could not find the shell shaped molds typically designed for madeleines. I thought I would not be exactly baking madeleines if I didn't bake the cake in pans with shell-shaped…

2 votes
2283 views
Chocolate Éclairs Recipe from Scratch | Choux Pastry with Basic Vanilla Custard Filling

Chocolate Éclairs Recipe from Scratch | Choux Pastry with Basic Vanilla Custard Filling by Nitha Kitchen

Couple of months I haven’t tried any of the baking partners challenge. Even this month I completed this choc Éclairs recipe at last minute. Now before going to recipe in detail let me explain about éclairs and what I did…

2 votes
10913 views
Lemon Victoria Sandwich Cake with Raspberries, Strawberries and Clotted cream

Lemon Victoria Sandwich Cake with Raspberries, Strawberries and Clotted cream by Helenscooking

1 vote
2066 views
Hard Boiled Eggs for cooks who can't boil water

Hard Boiled Eggs for cooks who can't boil water by Glenn

Forget the boiling water, colander, cracks and boil-outs. Hard "Boiled" Eggs made in the oven are easier, quicker, tastier and less prone to cracks and they are easier to peel. Who needs boiling water?

1 vote
7132 views
Breakfast Pizza - Egg, Sausage, Onions and Peppers

Breakfast Pizza - Egg, Sausage, Onions and Peppers by Denise Sherin

Breakfast Pizzas are so great. You can make them with what ever you have on hand or left overs you want to use up... For the sauce base here I used tomato sauce. But for a lot of our breakfast pizzas I use Alfredo sauce, salsas, Salsa con queso it depends on what kind of toppings we are using. We have also used Sausage gravy,…

1 vote
12454 views
Fresh Peach, Cinnamon Chip Scones

Fresh Peach, Cinnamon Chip Scones by Doctor Jo

Fresh Peach, Cinnamon Chip Scones are a burst of summer for breakfast or anytime. They are moist, fruity, and flavorful, with a delicious crunchy topping. Breakfast is better with scones. Hashbrown casserole and Artichoke Egg Bake will turn breakfast into brunch.

1 vote
390 views
Corn Souffle Recipe with Video

Corn Souffle Recipe with Video by Doctor Jo

Corn Souffle, Corn Casserole, 5 ingredient Corn Casserole are all names for this recipe. A recipe with that many names is a trendy recipe – popular and delicious. This is an excellent alternative to cornbread for Thanksgiving dinner. Some other great side dishes are my Green Beans with Almonds and Sage Browned Butter and Roasted…

1 vote
241 views
PANCAKE DOUGH

PANCAKE DOUGH by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

PANCAKE DOUGH

2 votes
6388 views
Yellow Cake Pumpkin Bars

Yellow Cake Pumpkin Bars by Lidy Concepcion

This is a yummy pumpkin bar based on yellow cake mix. It's light and tasty. Enjoy!

1 vote
17067 views
Homemade Birthday Cake

Homemade Birthday Cake by stella dias

Homemade birthday cake better than any store bought cake.

1 vote
3609 views
EGG PUFFS

EGG PUFFS by Anitha Saravanan

1 HEAT OIL IN A PAN 2 ADD THE ONIONS,SAUTE IT,ADD SALT 3 ADD CHILLY POWDER,GARAM MASALA 4 CUT THE EGG INTO HALVES 5 IN THE PASTRY SHEET ADD THE STUFFING WITH EGG 6 ADD CURRY AND CORIANDER LEAVES FOR GARNISHING 7 FOLD AND FIX THE ENDS OF THE PASTRY SHEETS 8 SPRAY EITHER COOKING SPRAY OR…

1 vote
2499 views