Ham And Cheese Puffs Recipe
Servings: 12
Ingredients
- 1/2 c. Butter, room temperature
- 1 1/2 c. Grated cheddar cheese
- 1/3 c. Finely minced baked ham
- 1/4 tsp Worcestershire sauce
- 1 dsh Cayenne pepper
- 1 c. Sifted all-purpose flour
Directions
- Preheat the oven to 350 . Combine the butter, cheese, ham,and seasonings in a medium-size bowl and mix well. Gradually add in the flour, mixing well after each addition.
- Shape the dough into a smooth ball. Break off small pcs of dough the size of large marbles. Place the balls on a baking sheet and bake till lightly browned, 15-18 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 43g | |
| Recipe makes 12 servings | |
| Calories 181 | |
| Calories from Fat 120 | 66% |
| Total Fat 13.65g | 17% |
| Saturated Fat 8.47g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 238mg | 10% |
| Potassium 49mg | 1% |
| Total Carbs 8.26g | 2% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.14g | 0% |
| Protein 6.42g | 10% |
