MENU

Good Morning America's Grilled Flank Steak With Marinade Recipe

Touch Hearts to Rate
0 votes | 5284 views
Servings: 1

Ingredients

Cost per recipe $2.79 view details

Directions

  1. MARINADE: Combine all ingredients.
  2. MARINADE SAUCE: Add in beef broth to Marinade; season with cilantro, Tabasco and lime juice.
  3. Oil the grill to prevent sticking. Make certain the coals are warm.
  4. Allow flank steak to sit in marinade for 2 hrs.
  5. Place on grill and allow to grill till done, 6-7 min on first side, second side depends upon the doneness desired.
  6. Portobello mushrooms, onions, and zucchini squash can also be grilled as well as a side dish. Use leftover pineapple as a garnish by surrounding the meat on the plate.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Mar 25 »
Today - Mar 25
Mar 26 - Apr 01
April 2 - 8
April 9 - 15
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 566g
Calories 506  
Calories from Fat 255 50%
Total Fat 28.92g 36%
Saturated Fat 4.0g 16%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 628mg 26%
Potassium 813mg 23%
Total Carbs 64.17g 17%
Dietary Fiber 7.1g 24%
Sugars 40.18g 27%
Protein 4.73g 8%

Languages

Leave a review or comment