Easy Chicken Dinner Recipe
Servings: 12
Ingredients
- 1 frying chicken
- 1 pkg. onion soup mix
- 2/3 c. uncooked rice
- 1 can cream of mushroom soup
- 2 cans water
- 3/4 c. minced celery
Directions
- Place onion soup fold in 13 x 9 inch pan. Sprinkle 2/3 c. rice over mix and stir. Lay chicken on top. Mix mushroom soup, water and celery. Pour over chicken. Bake at 375 degrees for 1 1/4 hrs, stir occasionally. If chicken becomes too brown, cover with foil. This dish serves 3-4 persons.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 218g | |
| Recipe makes 12 servings | |
| Calories 283 | |
| Calories from Fat 153 | 54% |
| Total Fat 17.05g | 21% |
| Saturated Fat 4.8g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 77mg | 26% |
| Sodium 293mg | 12% |
| Potassium 241mg | 7% |
| Total Carbs 10.49g | 3% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.51g | 0% |
| Protein 20.34g | 33% |
