Deep Fried Pork Ribs Recipe
Servings: 1
Ingredients
- Ribs Self Rising Flour Egg Soy Sauce Garlic and Onion Pwdr, Steak spice, Etc.
Directions
- Cut ribs into single servings, dredge with seasoned flour.
- Mix a beaten egg with 2 Tbsp. Soy Sauce. Coat ribs with mix.
- Heat oil to 365 Degrees F. and deep fry only sufficient ribs at one time to fillbottom of basket. Fry 5-7 Min. Let it sit for a minute or possibly two before frying next batch. Sprinkle ribs lightly with garlic pwdr.
- Sounds good.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 99g | |
| Calories 40 | |
| Calories from Fat 1 | 3% |
| Total Fat 0.1g | 0% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 145mg | 4% |
| Total Carbs 9.25g | 2% |
| Dietary Fiber 1.7g | 6% |
| Sugars 4.2g | 3% |
| Protein 1.09g | 2% |
