Ingredients
- Ribs Self Rising Flour Egg Soy Sauce Garlic and Onion Pwdr, Steak spice, Etc.
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Deep Fried Pork Ribs
Servings: 1
Directions
- Cut ribs into single servings, dredge with seasoned flour.
- Mix a beaten egg with 2 Tbsp. Soy Sauce. Coat ribs with mix.
- Heat oil to 365 Degrees F. and deep fry only sufficient ribs at one time to fillbottom of basket. Fry 5-7 Min. Let it sit for a minute or possibly two before frying next batch. Sprinkle ribs lightly with garlic pwdr.
- Sounds good.
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