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	Immune Booster Smoothie by Doctor Jo Immune Boosting Smoothie: This smoothie packs a punch with its antioxidants, vitamins, minerals, and immune-boosting anti-inflammatory and anti-viral ingredients. So give that virus the KO punch.	1 vote 588 views
	Strawberry Lemonade with Fresh Strawberries by Doctor Jo Strawberry lemonade made from freshly squeezed lemon juice and fresh strawberries are a winning combination. Roast the strawberries to extract all the flavor and juice from them.	1 vote 392 views
	Brown Butter Pancakes with Sheet Pan Berries by Doctor Jo Brown butter pancakes with sheet pan berries are super fluffy, simple, and delicious. They look like you spent the whole morning making them. Make a double batch as everyone will want seconds. They are that good. Serve them for brunch with my Hashbrown Casserole or Artichoke Egg Bake.	1 vote 445 views
	Pound Cake Dessert Bowls, Red, White, and Blue by Doctor Jo Pound Cake Bowls, Red, White, and Blue, are a delicious addition to a 4th of July celebration or summer picnic. The pound cake is baked into the shape of a bowl, heaped high with fresh ripe berries and topped with whipped cream.	1 vote 412 views
	Frozen Strawberry Daiquiri Recipe by Doctor Jo Frozen Strawberry daiquiri recipe combines frozen strawberries with freshly squeezed lime juice. Simple syrup is the sweetener. An icy glass full is a perfect way to beat the summer heat.	1 vote 343 views
	Quick Cranberry, Cherry Pie by feedfern Way too fast, fun and easy. Kids can almost make this by themselves. (Be careful with any sharp can edges, hot ovens or plastic bags.)	1 vote 1927 views
	Fresh Strawberry Pie- Best Ever by Doctor Jo Fresh Strawberry Pie: This best-ever fresh strawberry pie is heaped high with fresh, juicy, ripe strawberries. Coat the berries with a perfectly sweetened glaze, and this pie is good enough to eat as it is. However, some ice-cream or whipped cream on top is always in style.	1 vote 414 views
	Blueberry Zucchini Muffins with Lemon Streusel by Doctor Jo These blueberry zucchini muffins are loaded with blueberries and topped with lemon streusel crumbs. The zucchini adds extra moisture to the inside. Only the baker will know it’s there.	1 vote 323 views
	Cranberry Pecan Pie by Now We're Cooking! This is a Thanksgiving-ish recipe I got from a high school classmate this past fall...	1 vote 1693 views
	Fresh Cranberry Orange Relish by Mack Scarborough A simple but tasty accompaniment to a holiday meal.	1 vote 1 comment 2281 views
	Easy Cranberry Sauce by Kristy Brazelton Quick & easy, slightly tart-sweet-spicy cranberry sauce	1 vote 1945 views
	Cranberry Waldorf Salad by Debra Parsons When growing up, my family and I used to go to a restaurant that had this on their salad bar--and for me, it was one of those "I can't stop eating it" items.	1 vote 1942 views
	Twisted Butter’s Blueberry Goat Cheese Pie by Lauren Bishop Chef Jane Johnson uses Twisted Cinnamon, Honey & Brown Sugar Butter to make this mouth-watering Blueberry Goat Cheese Pie. This is the perfect dessert for Thanksgiving if you are looking for an alternative to pumpkin pie.	1 vote 2444 views

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