All recipes » Main dish » Fish

	Grilled Salmon with Tomatoes and Cilantro Sauce by Salad Foodie A dear friend prepared this for us and it's become our prized way of enjoying salmon fillets. She calls it Salmon Supreme, but I call it Salmon Divine! Tomatoes, onion, garlic and cilantro cook down to make the savory sauce for grilled salmon. Serve atop your choice of rice or pasta and add a side of bright vegetables or salad.	2 votes 1 review 1 comment 6351 views
	Salmon Wild Rice pattie cakes by Foodessa Transform the humdrum canned SALMON with enthusiasm into Salmon Wild Rice pattie cakes. For a dedicated post...refer to: http://www.foodessa.com/2018/01/canned-salmon-recipes-with-pizzazz.html	1 vote 4386 views
	Salmon Potato White Bean loaf by Foodessa Transform the humdrum canned SALMON with enthusiasm into a versatile Salmon Potato White Bean loaf. For a dedicated post...refer to: http://www.foodessa.com/2018/01/canned-salmon-recipes-with-pizzazz.html	1 vote 4368 views
	Cappesante Picasso alle tre salse piccanti (rosso verde giallo) by GianMaria Le Mura Piatto strepitoso sotto l'aspetto contemplative e gustativo .	1 vote 4335 views
	Polpo alla Griglia con raparossa affumicata e cips vegetable by GianMaria Le Mura Un Piatto meraviglioso da offrire in un piatto diverso ed un concetto diverso.	2 votes 1 review 7750 views
	Salmone Arrostito con salsa ostriche by GianMaria Le Mura Salmone crema spimaci verdurine arrotolate asparagi crema purea salsa ostriche	1 vote 1 review 6862 views
	Pecan-Crusted Salmon Fillets with Honey Mustard Sauce by Salad Foodie Salmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment features a crunchy crust of pecans atop the fillet, which is baked on a bed of spinach. *Next time I will steam the spinach separately to have more control of its doneness as on my first go-round it was overbaked (but the…	2 votes 3129 views
	Grilled Salmon with Lemon & Chives Beurre Blanc by B Innes A simple recipe that has only one true rule to be sucessful, and that is don’t rush the cooking. You can use either a salmon steak or a filet, the filet sometimes is a little hard to turn but if your careful will work just fine.	1 vote 1 comment 2143 views
	Broiled Flounder Amandine by B Innes Delicious fish with a wonderful nutty lemony butter sauce.	2 votes 4007 views
	Shrimp Topped Cod by Claudia lamascolo Shrimp on top of cod fish baked with a crisp tomato crust	1 vote 3382 views
	FISH FRY by GARY ESTESS THE CRACKERS AND RANCH ARE GOOD WHY NOT USE THIS FOR OTHER THINGS,FISH, LIVER , CHICKEN, BEEF. ANYTHING THAT NEEDS A CRUST.	1 vote 1519 views
	Parmigiano Crusted Halibut by John Howie This recipe is taken from Chef John Howie's cookbook, Passion & Palate: Recipes for a Generous Table. Passion & Palate is a collection of stories and recipes from chef/author John Howie. The man behind this refined palate is a generous, conscientious community-builder, business and personal mentor, and thoughtful family man, who…	1 vote 1 comment 5108 views
	world famous halibut burgers.... by cindy adshade this is my famous fish burger I love the fresh halibut we get here. the finest fillet on a toasted bun with homemade tartar sauce. served with sweet onion slices and topped with lettuce and tomato's. just beat the eggs with milk. about 3 pounds of fresh halibut fillets to feed 6 to 8 people. I leave the crumb mixture in a zip lock…	1 vote 2456 views
	Coconut curry-style fish by Chez la mere Picture from "The fresh 20"	1 vote 2962 views
	Pan fried Crispy seabass with galangal crust and water spinach by Awanish Joshi I made this recipe with the oven baked fish crusted with galangal coconut butter and fresh seasonal vegetables.	1 vote 2645 views

« 1 2 3 4 5 6 7 8 9 »