All recipes » Desserts » Boil » Thanksgiving

	Poached Mandarins. by Denise C. This recipe is simple to make, but quite a show stopper dessert. It is made in a spiced, fragrant syrup, but it isn't overly sweet. It is nice because it can be made ahead and stored in the fridge for a day or so before serving, so it is perfect for dinner parties, family dinners, and even holiday tables.	1 vote 3075 views
	Tam Tim Krob - (Rubies In Coconut Milk) by Navaneetham Krishnan a Thai dessert - sengkuang/sweet turnip coated with tapioca flour and served with sugar syrup and coconut milk.	1 vote 2873 views
	Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) by Navaneetham Krishnan Peanut stuffed dumplings in a palm sugar-pandan/screwpine flavoured syrup.	1 vote 3819 views
	Pumpkin Pie Pudding by Kitchen Dreaming I've always liked the flavor of pumpkin pie but never actually cared for the pumpkin pie itself. I'm one of those people that really does not like pie crust. Never have. So every year when my Mom was making the holiday pies, she would make me some pumpkin pie pudding with the leftover ingredients she had on hand. She'd put it into the…	1 vote 3453 views
	Homemade Marshmallow Creme by Foodiewife I try to keep a jar of marshmallow creme in my pantry. I've always wanted to make my own, and today was the day. It's actually very easy to make, but you really do need a candy thermometer. After making this recipe, it was hard to not eat this by giant spoonfuls. It.is.so.good.you.want.to.eat.it.all I definitely have plans for this.…	2 votes 1 review 2 comments 4411 views
	Pandan (screwpine) Rice Pudding by Navaneetham Krishnan It has to be the scent of pandanus in the pudding after which drenched with coconut milk and palm sugar	1 vote 2816 views
	Rose Sago Gula Melaka by Navaneetham Krishnan Merry Christmas Everyone. Here's Rose Sago Gula Melaka, a sweet treat for the sugar rush to welcome Christmas. It's a delightful dessert with a creative twist on our local favorite.	1 vote 3337 views
	Cranberry Torte by Salad Foodie An elegant dessert recipe that makes a showy finale to the holiday meal. It’s a make-ahead and freeze recipe, which will simplify matters on the day you’ll use it. When it’s time for dessert, remove from freezer, add the glaze and serve. A stand mixer works best to whip the filling if available: be sure bowl and beaters are clean and…	3 votes 2 reviews 3 comments 13248 views
	Split Green Peas (Yellow Moong Dhal) & Sago Payasam by Navaneetham Krishnan A creamy dessert and beautifully infused with ghee, cashew nuts and dried black currants.	1 vote 3051 views
	Ondeh Ondeh (Glutinous balls filled with palm sugar) by Navaneetham Krishnan Ondeh ondeh is sweet, delicious and the first bite will accentuate a delightful burst of gooey palm sugar.	1 vote 2126 views
	5 minute fudge by kelly easy to make five minute fudge the family will love.	1 vote 2216 views
	Cranberry Ice by Robyn Savoie The cold tart treat is a wonderful accompaniment to a traditional turkey dinner.	1 vote 3799 views
	CANDIED PECANS by GARY ESTESS THIS RECIPE I MADE AND EVERY ONE OF MY FRIENDS GET ON CHRISTMAS. THIS IT SOMETHING YOU CAN NOT STOP EATING. I GIVE THE BASIC RECIPE YOU CAN ADD WHAT FLAVOR YOU WANT. I MAKE THEM HOT,SWEET,RUM,WISKEY,AMARETTO,MANY KINDS OF SEASONINGS.	1 vote 4360 views
	Mom's Thanksgiving Cranberry Delight by Candice Goodyear My mom loves this Cranberry dessert. If you want something different than the same old Cranberry sauce from the can this is it.	1 vote 1725 views
	Low Carb Banana Pudding by Gabrielle Nicole An old favorite with less of the carbs! Use these nutrition facts instead of Cook Eat Share's! Nutrition Facts Serving size: 1 cup Calories: 196 Total Fat: 9.47 g Cholesterol: 59 mg Sodium: 121 mg Total Carbs: 26.34 g Sugars: 5.21 g Protein: 3.63 g	1 vote 12152 views

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