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	Easy Fruit Cobbler by Nancy Miyasaki This is a super simple dessert that's great for a large or small gathering. I generally use nectarines or peaches and some sort of berries, but cherries plums and apricots will work too.	5 votes 2 reviews 2 comments 26464 views
	Apple Crisp with Maple by Nancy Miyasaki This is an easy dessert and a great combination of flavors. The butter, brown sugar and rolled oats make a great crunchy top!	7 votes 3 reviews 9589 views
	Black Cherry Crumble by Amos Miller I originally saw Paula Deen make her version of this dish and I came up with a couple of really good modifications which folks have liked when I served it for dessert. I believe this is an improved recipe. I made this with gluten free (and lactose intolerant) diners in mind, but you can feel free to subtitute regular flour where…	2 votes 2 reviews 2 comments 5725 views
	Apple Cobblers by Beth Roan Baked apples with a delicious crumb topping.	4 votes 3 reviews 6252 views
	"No-Roll Peach Cobbler" by Lindaonwheels This is my Grandmother's Peach Cobbler. This is the easiest Peach Cobbler that I have ever seen or tried. I keep going back to this recipe. I have made it with Peaches, and with Blueberries (use less sugar in the berries).	1 vote 1 comment 11121 views
	The Ultimate Summer Fruit Desserts by Micheline This ultimate one-stop recipe for every fruit crisp, crumble and cobbler dessert possibilities comes from homemakers.com. You only need this recipe for all your summer fruit desserts.	2 votes 1 comment 6841 views
	Rhubarb Apple Cobbler by Robyn Savoie Oh, the ubiquitous rhubarb cobbler. Everyone has a recipe for it. Every time you bake it it's different, depending on the ripeness of the rhubarb, where it was grown and the type of apple used. The original recipe called for McIntosh but I like to use Honey Crisp. It's sweet but retains it's structure when cooked. A great apple…	2 votes 4789 views
	Peach Cobbler by maribeth carson This is a great old fashioned cobbler recipe defiantly worth the extra effort. My family enjoys this in their own unique ways. My hubby enjoys his cold with a sprinkle of sugar while I only like it hot with a sprinkle of sugar and dash of milk. My kids will eat it hot or cold with more than a sprinkle of sugar and dash of milk. I have…	3 votes 2 reviews 5 comments 5587 views
	Apple Crisp by Beth Roan Apple crisp with oatmeal. So easy to make.	1 vote 1 comment 9105 views
	Crusty Apple Cobbler by Rhodes Bake-N-Serv This delicious Apple Cobbler is made simple by using our quick and easy crusty rolls.	1 vote 1 comment 4878 views
	Maple Apple Delight by Micheline A delicious, sweet, easy to prepare dessert for the whole family. Serve with vanilla ice cream.	1 vote 4387 views
	Potluck Apricot Cobbler by Salad Foodie An old-fashioned cobbler makes a hit with crowds and one of my favorite cobbler fruits is apricots. These perky golden first fruits of summer have a nice balance of sweet and tart. Fresh in-season fruit is preferred, but I have often used my stash of frozen cots from season’s past, and they work well for cobblers, as do canned. This…	1 vote 2 comments 3431 views
	Apple Rhubarb Crumble by Robyn Savoie This recipe was inspired by a bottle of Vermont Maple Syrup, apples, rhubarb and pine nuts. All of which I had in the refrigerator or pantry.	1 vote 3279 views
	Mom's Peach Cobbler by Jaime Collins This is not super sweet. The corners of the "crust" are chewy and my favorite part. It is really good served hot with vanilla ice cream or cold by itself.	1 vote 6974 views
	Fresh Apricot Cobbler by Salad Foodie So much easier than making a pie ~ I love the homey cobbler!!! I prepare apricot cobbler in this order: first measure the cobbler biscuit topping ingredients in bowl, and prepare it just up to AND BEFORE adding the milk; set aside (the milk will be added at the last minute.) Second, prepare the apricot mixture, cook, thicken and…	1 vote 6753 views

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