MENU
Gluten Free Date and Walnut Loaf - "Delicious Magazine"

Gluten Free Date and Walnut Loaf - "Delicious Magazine" by The Blender Girl

My friend Kris and I adapted this fantastic recipe from the November 2007 edition of Delicious Magazine in Australia. My all-time favourite recipe and food publication in the world. We added in a generous drop or two of rose water, which turns this already spectacular loaf into a sublime creation just begging to be devoured. Rose…

1 vote
5223 views
Blue Cheese and Port Bread

Blue Cheese and Port Bread by Bob Towlson

For Bread Machine

1 vote
2631 views
Sauerkraut Pizza

Sauerkraut Pizza by Glenn

My very Dutch family loves sauerkraut and we eat it with everything so eventually this had to happen. The shocker is that it tasted so darned good.

1 vote
5279 views
Corn Bread

Corn Bread by Carolina Create

Fast, easy, fluffy homemade cornbread.

1 vote
4441 views
Apple Bran Muffins

Apple Bran Muffins by Carolinaheartstrings

We are muffin addicts at our house! There is nothing better to me than a warm muffin and a latte! I omitted the oil in the recipe, substituted it with applesauce and this muffin has the perfect consistency. Healthier and tasty, a winning combination!

2 votes
5812 views
Triple Cranberry-Walnut Quick Bread

Triple Cranberry-Walnut Quick Bread by Robyn Savoie

Perfect for an autumn coffee break, this tart and nutty bread is great with cream cheese.

1 vote
3634 views
Double Corn & Green Chile Muffins

Double Corn & Green Chile Muffins by Salad Foodie

Whole kernel corn adds texture, flavor and moistness to ordinary cornmeal muffins. Add to that sharp cheddar cheese, green chiles plus your choice and amount of "heat" seasoning and you've a nice accompaniment to a bowl of beans, chili, or southwestern soup.

2 votes
4560 views
Hamburger and Hotdog Buns

Hamburger and Hotdog Buns by Pam Solomon

The perfect hamburger and hotdog bun recipe had eluded me until I found a recipe for Pull-Apart Dinner Rolls over at My Gluten-Free Kitchen. It hit me, the soft fluffy texture of dinner rolls is exactly what I was looking for! Thank you Michelle! I used my Bread Flour Mix in place of the flour blend she recommends and a few other…

1 vote
3242 views
Dilly Bread

Dilly Bread by Rhodes Bake-N-Serv

Fresh dill and Parmesan cheese combine to make a great fresh taste in this Dilly Bread recipe. Source: http://www.rhodesbread.com/recipes/view/dilly-bread

1 vote
2713 views
Sour Cream Streusel Muffins

Sour Cream Streusel Muffins by Salad Foodie

A personal-size coffee cake in a muffin - these are seriously addicting! Increase the streusel topping if you’re crazy about the heavenly crunch on top (1 ½ times streusel topping ingredients should do it.) Be prepared for these gems to disappear quickly.

1 vote
5140 views
Sweet Yellow Cornbread

Sweet Yellow Cornbread by Beth Roan

Yellow cornbread with the perfect touch of sweetness.

2 votes
3226 views
Favorite Oatmeal Muffins

Favorite Oatmeal Muffins by Salad Foodie

No, not just my favorite oatmeal muffin, these are actually my Number 1 Favorite Muffin ~ period! I love that they are comparatively low-fat and won’t make your fingers greasy as you eat them. I love the chewy texture of oatmeal, the sweetness of raisins and cinnamon, and the spongy texture buttermilk imparts to baked products. I…

2 votes
7249 views
Chopped Jalapeno Cheese Bread

Chopped Jalapeno Cheese Bread by Rhodes Bake-N-Serv

Celebrate Cinco De Mayo with this cheesy Chopped Jalapeno Bread fresh from your oven.

1 vote
2340 views
Deep Dish Chicago Style Pizza

Deep Dish Chicago Style Pizza by Pam Solomon

My favorite Pizzeria, back in my gluten-eating days that is, served the most amazing deep dish Chicago Style Pizza I had ever eaten!! Man I miss that pizza! Who says we non-gluten eaters have to go without our favorite dishes? Certainly not me! I finally have a delicious gluten-free version of that pizza for you! Your're welcome! I…

1 vote
4457 views