All recipes » Appetizers & snacks » Asian
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Shiitake and Chive DumplingsGet all hands on deck for making dumplings - the interaction of making and eating together a fun way of entertaining. These vegetarian dumplings are stuffed with shiitake mushrooms and chives, mixed in with classic Asian flavour combination of ginger, coriander, soy sauce and sesame oil. Serve with a simple dipping sauce. |
1 vote
1952 views
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NANKHATAI.. ( SOFT BISCUITS USING CLARIFIED BUTTER)these are small round very soft biscuits.. they use cashew powder to enhance the flavour.. the fat used in here is ghee.. or clarified butter.. u can use same quantity of metled white unsalted butter.. |
1 vote
6476 views
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Five spices fried chicken stripsNot your typical fried chicken |
1 vote
4329 views
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Masala Alu / Spicy PotatoAlu/Potato used in so many snacks like samosa, alu wada/batata wada, alu kachori and many more. Here I am posting a recipe of masala alu, which I invented :) when I was in hurry. I don't have much time to make any lengthy snack like samosa/batata wada. So I just peel and chopped some potato's, added available spices and cooked… |
1 vote
3621 views
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Korean Kimchi Jeon (Kimchi Pancakes)I got to experiment making another anju (alcoholic side dish) called kimchi jeon (korean pancakes) recently when we had some friends drive all the way up from Oklahoma for a quick trip to Chicago and decided to swing by Madison ......full story at http://www.oliviajasonkim.com |
1 vote
1912 views
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Batata PohaA commonly prepared breakfast in many Maharashtrian and Konkani households. |
1 vote
2822 views
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Chilli Fritters ( Chilli bhajji )Again a recipe from a Farmer's market produce :-) Chilli bhajji at tea time is a fav Indian snack item....and once you start eating one you cant help but have another one. Its has a nice soft inside of the chilli and nice crispy outside made with a chickpea flour batter mixed with some spices. I used Hungarian chillies for this… |
1 vote
2733 views
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corn n spinach sandwichyou can view complete recipe in my blog star anise-http://sunilknayars-receipe.blogspot.com |
1 vote
3785 views
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Mint ChunteyBest Mint chutney ever! Mom's recipe. The amount of chutney will be enough for a whole month! You can freeze it in ice cube tray. It can be used as it is or can be added in yogurt. For adding in yogurt take one icecube size frozn chutney and add in a yogurt bowl. Enjoy with cutlets, pakoras, samosa, broast, rice or curry |
1 vote
4714 views
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ROASTED ALMOND/BADAMAlmonds are one of the most nutrients of all nuts.Almonds are a rich source of Vitamin E.They are also rich in dietary fiber and B Vitamin.I am using almond,red-chili powder,pepper powder all the ingredients are good for health. |
1 vote
2970 views
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Potato Pomegranate (Aloo Anar)Raita:Today I am going to share a post on how to make Potato Pomegranate Raita. Aloo Anar ka Raita is a simple and easy-to-make Indian side dish. |
1 vote
317 views
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Spiced (but not Spicy) Roasted Chicken WingsInfused with Indian spices and that honey... |
2 votes
3642 views
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Yakitori Recipes: Sasami 1My friend Island Vittles ( http://islandvittles.com/ ) has decided to start a series on that worldwide known Japanese specialty that is “Yakitori/焼き鳥/”Grilled Chicken”. I hope that this series of postings on various basic recipes will help her and all other foodies interested in that simple, healthy and so delicious delicacy! |
1 vote
3129 views
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puffed rice upmaAs the name indicates, puffed rice is made from rice, with the grains expanded through high-pressure heating. Puffed rice has a greater volume than regular rice and is less calorie dense, puffed rice would have fewer calories than regular rice. Puffed rice is commonly consumed as cold cereal and can be beneficial for dieting due to… |
1 vote
2142 views
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Avocado & Crab Gratin (Japanese style?)There is little to say again how tasty and healthy avocadoes are. Since we can find them all year round, try and find some crab meat, and you will able to reproduce this easy Japanese cuisine-inspired recipe:. I’m sure you will expand on it! |
2 votes
2116 views
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