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Oatmeal Chocolate Chip Bars by Salad FoodieAn oatmeal streusel mixture serves as both crust and topping in this delightfully chewy cookie bar. The secret ingredient in the filling is purchased caramel topping. These bars are very sweet so cutting them in smaller portion sizes is appropriate. It just extends the sublime enjoyment of the treats - unless you just keep snitching… |
1 vote
1499 views
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Loaded Potato Meatloaf Casserole by Marsha PowellThis is so easy to put together. You get the whole meal in one dish. |
1 vote
1273 views
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Chicken Pot Pie with Stuffing Crust by Marsha PowellWe love chicken pot pie. This one changes things up with the stuffing as the crust instead of a regular pie crust. It's so good on a cool day. |
1 vote
1238 views
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Glazed lemon poppy seed muffins by Easy Cook - Laka kuharicaSuper moist lemon poppy seed muffins are topped with sweet and tangy lemon icing. |
1 vote
2272 views
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Natalie Morales Asian Turkey Meatballs by David St. John
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1 vote
787 views
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Winter steak taste like summer by HeatherIn New England summer doesn’t last as long as we all wish it did. Every normal person enjoys that taste of off the grill food. Especially steak. So in Massachusetts you have to become creative with cooking steak during the winter months of starting as early as September until almost the beginning of June. If not you can only make… |
1 vote
540 views
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Irish Fruit Bread (Barm Brack) by Salad FoodieBarm Brack is an Irish fruit bread eaten on St. Brigid’s Feast Day, February 1. Golden raisins predominate, along with citron or other dried fruit. It has a hint of spice and makes an excellent breakfast bread. The bread machine makes light work of making this bread, but due to the higher sugar content it is best made on the dough… |
1 vote
1974 views
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CARROT MUFFINS - WHEAT FREE-GLUTEN FREE by Lillie Ann PasswaiterWHEAT FREE - GLUTEN FREE & ORGANIC FOR HEALTH PREHEAT OVEN TO 350 DEGREES F. SPRAY MUFFIN PAN CUPS WITH OLIVE OIL USE PAPER LINERS FOR PAN CUPS IF AVAILABLE |
1 vote
651 views
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Mac 'n' Cheese by Kevin GreggansSometimes, you just gotta have a bowl! Use Cavatappi noodles. Do not substitute! You will be happy you did. This recipe is rich, creamy and full of flavor. |
1 vote
1306 views
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Beef kofte stuffed with potato by Easy Cook - Laka kuharicaGround meat wrapped around potato and baked in silky sauce makes a complete meal. |
1 vote
1257 views
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Heidi Bakes Screws up Banana Bread recipe posted on Get Cracking by Jacqueline SitterIt calls for 5 and 1/2 cups bananas. I had to sign up for this blog just so I could try to contact someone to tell about this so it can hopefully be fixed. I will now delete my membership to this site. Thank you |
1 vote
914 views
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Buttermilk Banana Bread by Salad FoodieDoes the world need another banana bread recipe? I thought not, until one day I had not only ripe bananas to use up but also buttermilk. It was a culinary match made in heaven. I love the sublime texture and moistness that buttermilk imbues. This is a more tender grain than most nutbreads so I highly recommend making it ahead and… |
2 votes
2566 views
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Simple Savory Tamale Pie by Kyle DalakasSimple Savory Tamale Pie is delicious comfort food on a cold winter night! This scrumptious one dish meal is ready in less than an hour and will feed a hungry family of 6! |
1 vote
1151 views
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Chocolate French Silk Pie by SuzyEasy and delicious |
1 vote
1793 views
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Cheesy potatoes by Ella Mangelos VelthoenThis is a hearty dish that I serve with eggs in the morning, or as a side dish for a fried dish, like pork chops, fried chicken or even a nice steak. My husband loves these hearty potatoes, I think anything with cheese makes him happy.. |
1 vote
1229 views
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